{"title":"White Mausu","description":"\u003cp\u003eWhite Mausu is a small-batch condiment brand born on the market stalls of Dublin and built by chefs Katie and Jasper. Rooted in a deep love of Asian flavour, their range of crispy chilli oils and rāyu has grown from a cult favourite into a genuine store-cupboard staple — the kind of jar you reach for every single day.\u003c\/p\u003e\u003cp\u003eEach product is crafted with the precision of trained chefs: layered heat, umami depth, and textural contrast in every spoonful. Whether you're spooning Peanut Rāyu over soft-boiled eggs, drizzling Smoky Chilli Oil into a noodle bowl, or stirring Black Bean Rāyu through a dressing, White Mausu turns the everyday into something worth eating.\u003c\/p\u003e","products":[{"product_id":"white-mausu-peanut-rayu-240g","title":"Peanut Rayu","description":"\u003cp\u003eWhite Mausu Peanut Rayu is the brand's signature product and a genuine cult favourite, a crispy chilli oil packed with roasted peanuts, sesame, and just the right amount of heat. Fried garlic is gently crisped, peanuts and sesame are roasted, and gochugaru (Korean chilli flake) and a house blend of chilli are added, with agave bringing sweetness and tamari the salt. The result is a perfectly balanced, umami-rich everyday sauce, not too spicy, endlessly versatile, and completely addictive.\u003cbr\u003e\n \u003cbr\u003e\nWhite Mausu is a chilli oil company based in Dublin, Ireland, founded by two passionate cooks, Katie and Jasper, who met working in a Dublin cafe and bonded over a rayu made by a Japanese friend. With decades of combined cooking experience, they craft small batches of their signature jars to deliver restaurant-standard flavour at home. This peanut rayu is suitable for vegans.\u003cbr\u003e\n \u003cbr\u003e\nTrue to its billing as a true everyday sauce, it has a rightful place alongside nearly every meal. Spoon it over eggs, vegetables, rice, and noodles, drizzle it on salads, use it on steaks, or reach for it during a fridge raid. Topped with a crispy fried egg or stirred through a stir-fry, it turns simple food into something special.\u003c\/p\u003e","brand":"White Mausu","offers":[{"title":"Default Title","offer_id":58460012315005,"sku":"WTM1","price":7.35,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0096\/8428\/7551\/files\/WTM1_large_9151d9e3-6961-475a-aef0-086ff18ebabc.jpg?v=1785515312"},{"product_id":"white-mausu-peanut-rayu-extra-hot-240g","title":"Peanut Rayu Extra Hot","description":"\u003cp\u003eWhite Mausu Peanut Rayu Extra Hot takes the brand's much-loved crispy chilli oil and turns up the heat for those who like it fiery. Ultra-crunchy and packed with flavour, it combines roasted peanuts and sesame with crispy fried garlic and a bolder blend of chilli flakes, including red chilli, Korean chilli, chilli powder, and chile de arbol, alongside agave for sweetness, tamari for salt, and fermented black soybeans for depth. The result is all the balanced umami of the original, with a considerably bigger kick.\u003cbr\u003e\n \u003cbr\u003e\nWhite Mausu is a Dublin-based chilli oil company founded by two passionate cooks, Katie and Jasper, who perfected their recipes through years of trial and error, often adding way too much chilli until it was just right. With decades of combined cooking experience, they craft small batches to deliver restaurant-standard flavour at home. This extra-hot rayu is suitable for vegans.\u003cbr\u003e\n \u003cbr\u003e\nJust as versatile as the original but with added fire, it elevates everything from noodles and rice to eggs, vegetables, and stir-fries. For the heat-tolerant, it is the everyday hero of sauces, delivering addictive crunch and serious spice in equal measure. Stir it well before using and reach for it whenever a dish needs a fiery, umami lift.\u003c\/p\u003e","brand":"White Mausu","offers":[{"title":"Default Title","offer_id":58460012347773,"sku":"WTM2","price":7.35,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0096\/8428\/7551\/files\/WTM2_large_415a1e48-756d-4748-96ad-8baddaa15158.jpg?v=1785515297"},{"product_id":"white-mausu-black-bean-rayu-240g","title":"Black Bean Rayu","description":"\u003cp\u003eWhite Mausu Black Bean Rayu is a bold, deeply savoury crispy chilli oil built around fermented black beans, which bring an incredible depth of flavour and a pleasantly chewy texture. Balanced with a gentle chilli heat, it delivers instant umami intensity and excitement to any dish, and has earned a devoted following as an everyday store-cupboard essential for those who love big, savoury, Asian-inspired flavours.\u003cbr\u003e\n \u003cbr\u003e\nWhite Mausu is a Dublin-based chilli oil company founded by two passionate cooks, Katie and Jasper, who craft small batches of their signature jars to bring restaurant-standard flavour into the home kitchen. This black bean rayu is suitable for vegans, and its rich, fermented character makes it one of the range's most distinctive offerings.\u003cbr\u003e\n \u003cbr\u003e\nWonderfully versatile, it works as a condiment with cold or grilled dishes, stirred into a salad dressing, spooned over rice and noodles, or used to liven up a stir-fry. The depth of the black beans and the kick of chilli make it a genuine flavour bomb in a jar, ready to bring instant excitement to almost anything you cook.\u003c\/p\u003e","brand":"White Mausu","offers":[{"title":"Default Title","offer_id":58460012413309,"sku":"WTM3","price":7.35,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0096\/8428\/7551\/files\/WTM3_large_95b8fc8a-1281-47b9-ae16-df43d2dc2126.jpg?v=1785515281"},{"product_id":"white-mausu-smoky-chilli-oil-240g","title":"Smoky Chilli Oil","description":"\u003cp\u003eWhite Mausu Smoky Chilli Oil is a smooth, richly flavoured chilli oil with no crispy bits, infused instead with star anise, cinnamon, morita (a chipotle chilli), chilli flakes, and gochugaru to create an oil that is smoky, spicy, salty, and sweet all at once. Made in a two-part infusion process for real depth of flavour, it offers a more mellow, aromatic heat with a distinctive smoky character.\u003cbr\u003e\n \u003cbr\u003e\nWhite Mausu is a Dublin-based chilli oil company founded by two passionate cooks, and this smoky oil is one of its most versatile creations, developed by Hong Kong-born Irish chef and entrepreneur Katie Sanderson. Crafted in small batches, it delivers restaurant-standard flavour at home and is suitable for vegans.\u003cbr\u003e\n \u003cbr\u003e\nExtraordinarily adaptable, it is wonderful drizzled over bowls of rice, vegetables, and beans, spooned onto eggs, or poured over grilled dishes and steak. Whatever you eat it with, a crispy fried egg and a final drizzle of this punchy, smoky oil is a winning combination. Smooth, aromatic, and full of smoky warmth, it is a genuinely exciting way to lift everyday cooking.\u003c\/p\u003e","brand":"White Mausu","offers":[{"title":"Default Title","offer_id":58460012446077,"sku":"WTM4","price":7.35,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0096\/8428\/7551\/files\/WTM4_large_6d7d6d33-9924-4ffb-809f-cb549b8a5523.jpg?v=1785515268"}],"url":"https:\/\/saporia.com\/collections\/white-mausu.oembed","provider":"Saporia","version":"1.0","type":"link"}