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This plant-based cheese blends fresh garlic and chive for a bold, savoury flavour with a creamy, cheddar-like texture. Perfect for grating, melting, or garnishing, it’s an organic, dairy-free upgrade to classic vegan cheese.
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Garlic + Chive features a creamy yet slightly crumbly texture that melts delightfully on the palate. Infused with savoury garlic and fresh chives, it delivers a bold, herbaceous flavour profile with a balanced depth that enhances a wide variety of dishes. This cheese block offers a rich and satisfying alternative for those seeking a flavourful addition to cheese boards, sandwiches, or as a tasty topping to roasted vegetables and pasta.
Its versatility makes it well-suited for spreading directly on crackers or bagels, as well as incorporating into warm recipes where it melts smoothly to add a luscious, savoury creaminess. Made from carefully cultured cashew nuts combined with coconut oil and natural cultures, it emphasises wholesome, plant-based ingredients that cultivate a fresh and indulgent taste experience. This cheese block is ideal for those looking to brighten meals with the distinctive pungency of garlic paired seamlessly with the aromatic zing of chives.
