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A bold vegan dark chocolate bar with 70% cocoa and a warming kick of chilli, offering smooth richness with a fiery twist. Organic, dairy-free, and perfect for pairing with drinks or enjoying as a sophisticated treat. The result is a bold flavour journey: smooth, deep cocoa notes at first, followed by a gentle heat that lingers on the palate for a truly unique finish.
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Vivani Dark Chilli Chocolate 70% Vegan Organic 100g is an indulgent vegan chocolate, available at Saporia. Vivani Dark Chilli Chocolate is an adventurous vegan dark chocolate bar , blending rich 70% organic cocoa with a warming hint of chilli. It is part of our vegan chocolate collection, chosen for quality and flavour.
There is chocolate, and then there is chocolate worth talking about. Vivani Dark Chilli Chocolate 70% Vegan Organic 100g sits firmly in the second camp, crafted with care for a smooth texture and depth of flavour that rewards slowing down and enjoying every piece. The result is a bold flavour journey: smooth, deep cocoa notes at first, followed by a gentle heat that lingers on the palate for a truly unique finish. Crafted with certified organic ingredients and free from dairy or artificial additives, it’s perfect for those who enjoy a little spice in their sweets. It is suitable for vegans and certified organic, making it an easy choice for a wide range of diets.
Enjoy Dark Chilli Chocolate 70% Vegan Organic 100g slowly, ideally at room temperature so the flavours fully open up. It pairs beautifully with a cup from our gifting range, makes a thoughtful gift, and works wonderfully chopped into baking or melted over desserts. Ideal for pairing with dark spirits, enjoying alongside coffee, or savouring on its own, this bar adds a fiery twist to any vegan chocolate collection . Part of Vivani’s renowned range of premium plant-based chocolates, Dark Chilli Chocolate proves that indulgence can be clean, sustainable, and full of character.
Vivani is one of the carefully selected brands in the Saporia range, chosen for its commitment to quality, flavour and honest ingredients. Whether you are discovering Vivani for the first time or stocking up on a firm favourite, Dark Chilli Chocolate 70% Vegan Organic 100g is a brilliant example of what the brand does best.
Love Dark Chilli Chocolate 70% Vegan Organic 100g? Explore more at Saporia, including Vivani Dark Nougat Chocolate Vegan Organic 100g, Vivani Dark Cooking Chocolate Vegan Organic 200g, or browse the full vegan chocolate collection for even more inspiration.
Vivani Dark Chilli Chocolate 70% Vegan Organic 100g is an indulgent vegan chocolate, available in a 100g size. Vivani Dark Chilli Chocolate is an adventurous vegan dark chocolate bar , blending rich 70% organic cocoa with a warming hint of chilli.
Yes, Vivani Dark Chilli Chocolate 70% Vegan Organic 100g is made without any animal-derived ingredients, making it suitable for vegans and anyone following a plant-based or dairy-free diet. As recipes can occasionally change, we always recommend a quick check of the label.
Vivani Dark Chilli Chocolate 70% Vegan Organic 100g does not list gluten-containing ingredients, but if you are coeliac or highly sensitive to gluten, we recommend checking the label and allergen information carefully before enjoying.
Store in a cool, dark place away from sunlight. Following the storage guidance keeps Dark Chilli Chocolate 70% Vegan Organic 100g at its best for longer.
Vivani Dark Chilli Chocolate 70% Vegan Organic 100g does not declare any of the 14 major allergens in its ingredients list. Please note: May contain components of TREE NUTS, MILK and GLUTEN. As recipes can change, always check the label before serving to anyone with allergies.
A pale, dusty coating on chocolate is called bloom, caused by cocoa butter or sugar rising to the surface after temperature changes. It is completely harmless and does not affect the safety of the chocolate, though the texture may be slightly different.
Yes, good quality chocolate is wonderful in baking. Chop it into chunks for cookies, melt it for ganache and sauces, or grate it over desserts. Choose a cocoa strength that suits your recipe.
Let a piece sit on your tongue and melt slowly rather than chewing. This releases the full range of flavours, from the first fruity or roasted notes through to the finish.
Dark chocolate with a high cocoa content is naturally rich in antioxidants and minerals, and is typically lower in sugar than milk chocolate. Enjoyed in moderation, it can absolutely be part of a balanced diet.
The percentage tells you how much of the bar comes from the cocoa bean, including cocoa mass and cocoa butter. Higher percentages mean a more intense, less sweet chocolate with deeper cocoa flavour.
