This award-winning truffle selection features a variety of handmade, organic, dairy-free chocolates with rich, velvety textures and diverse flavours. Perfect for gifting or self-indulgence, it offers a luxurious treat for chocolate lovers seeking both quality and variety.
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The Booja-Booja Award-Winning Selection showcases a curated range of the brand’s most highly praised truffles. Each piece is handmade with organic, dairy-free ingredients and designed to offer an indulgent, melt-in-the-mouth experience. With favourites like Around Midnight Espresso and Almond Salted Caramel included, it’s an exploration of flavour that celebrates the best of Booja-Booja’s innovation. These truffles are balanced in richness and sweetness, featuring velvety chocolate shells and soft, creamy centres. The selection delivers diversity in taste, from bold and bitter espresso to sweet and nutty caramel notes, making it ideal for those who enjoy variety in their treats. The high-quality ingredients give each truffle a clean, pure flavour that lingers on the palate.
Whether you're sharing with guests or enjoying a moment of solo luxury, this award-winning collection lives up to its name. It’s a thoughtful gift or self-treat that delights both seasoned chocolate connoisseurs and newcomers to vegan indulgence.
Allergens in bold
Nutritional Values | Per 100g |
Energy (kJ): | 2436 |
Energy (kcal): | 579 |
Fat (g): | 45 |
Saturates (g): | 28 |
Carbs (g): | 35 |
Sugars (g): | 32 |
Fibre (g): | – |
Protein (g): | 6.3 |
Salt (g): | 0.06 |