Deep red blood oranges create a vibrant, bittersweet marmalade with citrusy depth. A striking choice for breakfast or baking.
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Thursday Cottage Blood Orange Marmalade is a vibrant, zesty preserve that showcases the distinctive flavour and colour of sun-ripened blood oranges. With their natural sweetness and subtle berry-like tang, the fruit lends a depth and richness that sets this marmalade apart. The fine cut peel adds texture and a gentle bitterness, creating a beautifully balanced spread that feels both refreshing and indulgent.
Perfect for toast, croissants or crumpets, this marmalade also makes a delicious glaze for cakes, biscuits or roasted vegetables. Its bright, citrusy character brings a burst of sunshine to breakfast tables and an elegant touch to baking, while the striking ruby hue adds visual charm to every serving.
Made in small batches using traditional open-pan methods, Thursday Cottage Blood Orange Marmalade contains only simple, natural ingredients and no artificial additives. Each jar reflects the brand’s dedication to craftsmanship and pure fruit flavour, delivering a taste that’s as vibrant as it is authentic.
sugar, blood oranges, concentrated lemon juice, gelling agent: citrus pectin.
Allergens in bold
Nutritional Values | Per 100g |
Energy (kJ): | 1076 |
Energy (kcal): | 257 |
Fat (g): | 0 |
Saturates (g): | 0 |
Carbs (g): | 62 |
Sugars (g): | 62 |
Fibre (g): | - |
Protein (g): | 0 |
Salt (g): | 0 |
Store in a cool, dry place, away from sunlight. Follow instructions on packaging.