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This plant-based white block is a vegan cheese alternative inspired by Greek Feta, offering a rich Mediterranean flavor and authentic texture. Made from coconut oil and potato proteins, it’s free from lactose, gluten, soy, and preservatives, making it ideal for various dietary needs.
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The Esti White Block is a vegan cheese alternative inspired by traditional Greek Feta cheese. It offers an authentic, mouthwatering flavor that pairs especially well with vegan Greek salads or any favorite plant-based dishes. Its texture and taste are designed to closely mimic those of original dairy cheese, providing a satisfying experience for those seeking dairy-free options.
Made primarily from coconut oil, potato starch, and potato proteins, this white block contains extra virgin olive oil and olive extract, contributing to its rich Mediterranean flavor profile. It is free from lactose, gluten, soy, and preservatives, making it suitable for a variety of dietary needs. The product is also notable for containing tree nuts (coconut) and is produced in a facility handling celery and mustard seeds. It can be enjoyed daily and fits seamlessly into plant-based lifestyles due to its natural, wholesome ingredients.
water, coconut oil (e.u origin) 24%, potato starch, potato proteins, sea salt, extra virgin olive oil 1%, olive extract, vegan flavouring, contains: tree nuts (coconut). produced in a factory which handles celery and mustard seeds
Allergens in bold
| Nutritional Values | Per 100g |
| Energy (kJ): | 1201 |
| Energy (kcal): | 290 |
| Fat (g): | 25.3 |
| Saturates (g): | 22.8 |
| Carbs (g): | 13.9 |
| Sugars (g): | 0 |
| Fibre (g): | 0 |
| Protein (g): | 1.7 |
| Salt (g): | 1.9 |
Store in the fridge and follow instructions on packaging.