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A farmhouse delivers a sharp, mature cheddar-like flavour with a creamy yet firm texture, crafted from double-cultured cashew nuts and natural vegan cultures. This plant-based cheese offers a complex, tangy profile balanced by umami notes, making it a versatile, flavourful alternative to traditional cheddar. This cheese offers a rich, satisfying bite that mimics traditional farmhouse cheddar while bringing a fresh, plant-based twist.
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Kinda Co Farmhouse 120g is a plant-based cheese, available at Saporia. Farmhouse delivers a sharp, mature cheddar-like flavor that stands out with its creamy yet firm texture. It is part of our vegan cheeses collection, chosen for quality and flavour.
If you thought giving up dairy meant giving up cheese, Kinda Co Farmhouse 120g is here to change your mind. Made with care for a convincing texture and a satisfying, savoury flavour, it shines on a cheeseboard, in sandwiches and melted into your favourite dishes. Made from double-cultured cashew nuts and natural vegan cultures, it has a complex, tangy profile balanced by subtle umami notes from miso and nutritional yeast. This cheese offers a rich, satisfying bite that mimics traditional farmhouse cheddar while bringing a fresh, plant-based twist. It is suitable for vegans, making it an easy choice for a wide range of diets.
Enjoy Farmhouse 120g at room temperature for the fullest flavour, ideally with olives and antipasti and a spoonful of something from fresh bread and bakery. It also melts beautifully, making it perfect for toasties, pizzas, pasta bakes and gratins. Its distinct sharpness makes it an excellent choice for anyone seeking a flavorful alternative that captures the essence of classic dairy cheese. Perfect for sandwiches, crackers, or as the centerpiece of a cheeseboard, Farmhouse adds depth and character to a variety of dishes.
Kinda Co is one of the carefully selected brands in the Saporia range, chosen for its commitment to quality, flavour and honest ingredients. Whether you are discovering Kinda Co for the first time or stocking up on a firm favourite, Farmhouse 120g is a brilliant example of what the brand does best.
Love Farmhouse 120g? Explore more at Saporia, including Kinda Co Bundle, Kinda Co Smoked Farmhouse 120g, or browse the full vegan cheeses collection for even more inspiration.
Kinda Co Farmhouse 120g is a plant-based cheese, available in a 120g size. Farmhouse delivers a sharp, mature cheddar-like flavor that stands out with its creamy yet firm texture.
Yes, Kinda Co Farmhouse 120g is made without any animal-derived ingredients, making it suitable for vegans and anyone following a plant-based or dairy-free diet. As recipes can occasionally change, we always recommend a quick check of the label.
Kinda Co Farmhouse 120g does not list gluten-containing ingredients, but if you are coeliac or highly sensitive to gluten, we recommend checking the label and allergen information carefully before enjoying.
Store chilled below 5°C. Suitable For Home Freezing. Following the storage guidance keeps Farmhouse 120g at its best for longer.
Kinda Co Farmhouse 120g contains the following allergens, highlighted in the ingredients list: Cashew, Nuts, Soy. Please also note: handles other nuts, GLUTEN, SOYA and MUSTARD. Always read the label carefully if you have any allergies or intolerances.
Plant-based cheeses are naturally free from cholesterol and lactose, and many are lower in saturated fat than their dairy equivalents. They are a great option for anyone avoiding dairy, whether for health, ethical or allergy reasons.
Once opened, most plant-based cheeses should be kept refrigerated and enjoyed within five to seven days. Keep them well wrapped or in a sealed container, and check the label for specific guidance.
Some plant-based cheeses freeze reasonably well, though the texture can change slightly on defrosting. It is generally best enjoyed fresh from the fridge within its use-by date.
Most modern plant-based cheeses melt well, especially when grated or sliced thinly and given a little steam or moisture. For the best melt, use a moderate oven and cover the dish for part of the cooking time.
For the fullest flavour, bring Farmhouse 120g to room temperature for around 30 minutes before serving on a cheeseboard. For cooking, use it straight from the fridge, grated or sliced as needed.
