The Foods Of Athenry

Cranberry & Hazelnut Toasts

Cranberry & Hazelnut Toasts

These twice-baked, gluten-free cranberry and hazelnut toasts offer a crisp, nutty, and fruity snack, low in saturated fat and free from wheat, gluten, and artificial additives. Perfect on their own or paired with cheese and spreads, they’re a wholesome, flavorful choice for coeliacs and vegetarians.

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Description

The GF Cranberry & Hazelnut Toasts from The Foods of Athenry are twice-baked gluten-free sodabread toasts that offer a crisp, crunchy texture with a delightful blend of nutty and fruity flavors. Containing 23% nuts and berries, these toasts combine the sweetness of cranberries with the rich crunch of hazelnuts, providing a nutritious and tasty snack. They are low in saturated fat and salt, made without wheat, gluten, yeast, GMO ingredients, hydrogenated fats, or artificial additives, making them suitable for coeliacs and vegetarians.

These versatile toasts are excellent on their own or paired with cheese, dips, spreads, nut butters, or hummus, making them perfect for snacking or as a gourmet accompaniment on a cheeseboard. Handmade with fresh buttermilk and premium gluten-free flours, they offer an enjoyable, natural treat with an average of just nine calories per toast. Their unique combination of texture and flavor makes them a sophisticated yet wholesome choice for those seeking gluten-free options packed with taste.

Ingredients

gluten free flour (rice, potato, maize, buckwheat, tapioca), buttermilk, cranberries (14%), hazelnuts (9%), brown sugar, treacle, raising agents (mono calcium phosphate, sodium bicarbonate), stabiliser: xanthan gum, salt

Allergens in bold

Nutrition

Nutritional Values Per 100g
Energy (kJ): 1010
Energy (kcal): 240
Fat (g): 7.75
Saturates (g): 0.64
Carbs (g): 35
Sugars (g): 15
Fibre (g): 2
Protein (g): 5
Salt (g): 0.3

Storage

Store in a cool, dry place, away from sunlight. Follow instructions on packaging.