Smoked Tofu 225g by The Tofoo Company
Smoked Tofu 225g by The Tofoo Company
Sale price £3.35 GBP Regular price
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The Tofoo Company

Smoked Tofu 225g

This organic, extra firm smoked tofu from The Tofoo Company is naturally beechwood smoked for a rich, smoky flavour and high protein content. Ready to use straight from the pack, it’s vegan, gluten-free, and perfect for adding depth to a variety of dishes. Handmade in Yorkshire using a traditional Japanese recipe, it is made from high-quality ingredients including organic soya beans and sea salt.

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Description

The Tofoo Company Smoked Tofu 225g is a versatile plant-based protein, available at Saporia. The Tofoo Co. It is part of our tofu & tempeh collection, chosen for quality and flavour.

What Makes Smoked Tofu 225g Special?

A brilliant source of plant-based protein, The Tofoo Company Smoked Tofu 225g is one of the most versatile ingredients you can keep in the fridge. It soaks up marinades, crisps up beautifully and works across cuisines, from stir-fries and curries to salads and scrambles. Smoked Tofu is an organic, extra firm tofu that is naturally beechwood smoked to deliver a rich, smoky flavor that holds its own in any dish. Handmade in Yorkshire using a traditional Japanese recipe, it is made from high-quality ingredients including organic soya beans and sea salt. It is suitable for vegans and certified organic, making it an easy choice for a wide range of diets.

Serving Suggestions

Smoked Tofu 225g is a blank canvas in the best way. Cube it into stir-fries and curries with rice and noodles, crumble it into scrambles, or marinate and roast it for salads and bowls. This smoked tofu is ready to use straight from the block without the need for pressing, making meal preparation quick and easy. It can be sliced into salads, stirred into carbonara, added to burritos, or enjoyed as a tasty snack on its own.

About The Tofoo Company

The Tofoo Company is one of the carefully selected brands in the Saporia range, chosen for its commitment to quality, flavour and honest ingredients. Whether you are discovering The Tofoo Company for the first time or stocking up on a firm favourite, Smoked Tofu 225g is a brilliant example of what the brand does best.

Also in the The Tofoo Company Range

Love Smoked Tofu 225g? Explore more at Saporia, including The Tofoo Company Naked Tofu 280g, The Tofoo Company Original Seitan 225g, or browse the full tofu & tempeh collection for even more inspiration.

Ingredients

Tofu (Water, SOYA Beans* (36%), Nigari), Sea Salt.

Allergens in CAPS.

Nutrition

ENERGY 609KJ/146KCAL, FAT 7.7G, SATURATES 1.2G, CARBOHYDRATES 1.9G, SUGARS <0.1G, FIBRE 0.8G, PROTEIN 16.9G, SALT 0.42G

Storage

Keep refrigerated below 5°C. Once opened place in water in an airtight container, use within 48hrs.

FAQs

What is The Tofoo Company Smoked Tofu 225g?

The Tofoo Company Smoked Tofu 225g is a versatile plant-based protein, available in a 225g size. The Tofoo Co.

Is The Tofoo Company Smoked Tofu 225g suitable for vegans?

Yes, The Tofoo Company Smoked Tofu 225g is made without any animal-derived ingredients, making it suitable for vegans and anyone following a plant-based or dairy-free diet. As recipes can occasionally change, we always recommend a quick check of the label.

Is The Tofoo Company Smoked Tofu 225g gluten free?

The Tofoo Company Smoked Tofu 225g does not list gluten-containing ingredients, but if you are coeliac or highly sensitive to gluten, we recommend checking the label and allergen information carefully before enjoying.

How should I store The Tofoo Company Smoked Tofu 225g?

Keep refrigerated below 5°C. Once opened place in water in an airtight container, use within 48hrs. Following the storage guidance keeps Smoked Tofu 225g at its best for longer.

Does The Tofoo Company Smoked Tofu 225g contain any allergens?

The Tofoo Company Smoked Tofu 225g contains the following allergens, highlighted in the ingredients list: Soya. Always read the label carefully if you have any allergies or intolerances.

Do I need to press tofu before cooking?

Pressing firm tofu for 15-20 minutes removes excess water, giving a better texture and helping it absorb marinades. Softer varieties can usually be used straight from the pack.

How do you make tofu crispy?

For crispy tofu, press it well, tear or cube it, toss lightly in cornflour with seasoning, then bake, fry or air-fry until golden. High heat and not overcrowding the pan are the secrets.

Can you freeze tofu?

Yes, and freezing actually changes the texture in a useful way, making it firmer and spongier so it absorbs even more flavour. Defrost thoroughly and press before cooking.

Does tofu have much flavour on its own?

Tofu has a mild, subtle flavour, which is exactly its strength. It acts as a canvas, soaking up marinades, spices and sauces beautifully.

Is tofu good for you?

Tofu is a fantastic source of complete plant protein, naturally low in saturated fat and a good source of calcium and iron. It has been a staple of healthy diets for centuries.