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These plant-based crispy fillet burgers deliver the authentic taste and texture of Southern fried chicken, with a crunchy breadcrumb coating and savory spices. High in protein and fiber, they're perfect for burgers, wraps, salads, or as a hearty meal with your favorite sides.
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VBites Crispy Fillet Burgers bring the flavour of southern fried chicken into a completely plant-based format. With a crunchy breadcrumb coating and juicy, tender centre, they deliver the same satisfying taste and texture of a classic chicken fillet burger – without the meat.
Perfect served in a bun with your favourite toppings, or paired with fries, corn on the cob, and coleslaw for a hearty meal, these burgers are also versatile enough to use in wraps, salads, or creative dishes like vegan chicken and waffles. Fully cooked and quick to heat, they’re a convenient option for weeknight dinners, family meals, or indulgent comfort food.
High in protein and a source of fibre, VBites Crispy Fillet Burgers are designed to be both nutritious and satisfying. Whether you’re vegan, vegetarian, or just cutting back on meat, they make it easy to enjoy the flavours you love in a more sustainable way.
rehydrated textured vegetable protein (wheat/pea), breadcrumb coating [wheat flour (calcium carbonate, niacin, iron, thiamine), rapeseed oil, water, herbs & spices, onion powder, salt, sugar, garlic powder, yeast], rapeseed oil, wheat starch, wheat fibre, soya protein isolate, thickeners: methyl cellulose, carrageenan; yeast extract, natural flavouring, dried yeast, onion powder, sea salt, preservative: potassium sorbate, white pepper
Allergens in bold
| Nutritional Values | Per 100g |
| Energy (kJ): | 1226 |
| Energy (kcal): | 1226 |
| Fat (g): | 14.90 |
| Saturates (g): | 1.00 |
| Carbs (g): | 24.00 |
| Sugars (g): | 1.40 |
| Fibre (g): | 4.50 |
| Protein (g): | 13.40 |
| Salt (g): | 0.8 |
Store in the fridge and follow instructions on packaging.