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A tangy, savoury, umami-rich vegan cheese crafted for indulgence. Perfect for cheeseboards, melting on sourdough, or pairing with chutney, this artisan dairy-free classic delivers bold flavour in every bite. Hand-cultured for depth and complexity, it delivers a rich umami profile that rivals traditional cheese, making it a standout choice for anyone exploring premium dairy-free alternatives. Whether you're building the ultimate vegan cheeseboard or elevating a midweek meal.
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La Fauxmagerie Camden Cultured 120g is a creamy, cashew-based vegan cheese with tangy, savoury depth and a rich umami character. Hand-cultured for complexity, it brings an indulgent touch to a sharing board or a simple slice of warm sourdough. It is part of our vegan cheeses collection, chosen for quality and flavour.
Select ‘Xmas: Delivery week commencing 7th Dec’ when choosing your delivery option. All cheeses ordered with the Christmas delivery option will have a shelf life of at least Boxing Day, so you can order ahead with confidence. Store them as directed on the packaging and follow any instructions for use after opening. For an earlier order, choose ‘Immediate dispatch’ instead.
Cashews, coconut oil and white miso come together with nutritional yeast, mustard, onion and vegan cultures for a rounded, savoury flavour. Culturing develops its signature tang and layered umami, making this original Camden Cultured a satisfying centrepiece for a plant-based cheeseboard.
Serve with fresh bread and bakery, grapes and sweet onion chutney, or pair with olives and antipasti for a generous sharing spread. Enjoy melted onto warm sourdough or tucked into toasties for creamy richness and a lingering, savoury finish.
La Fauxmagerie is one of the carefully selected brands in the Saporia range, chosen for its commitment to quality, flavour and honest ingredients. Whether you are discovering La Fauxmagerie for the first time or stocking up on a firm favourite, Camden Cultured is a brilliant example of what the brand does best.
CASHEWS, Water, Coconut Oil, White Miso Paste (SOYBEAN, Rice, Salt, Yeast, Koji Culture), Nutritional Yeast, Salt, MUSTARD, Onion, Vegan Cultures, Rowanberry.
Not suitable for someone with a NUT, MUSTARD or SOY allergy (produced in a facility that handles these allergens). May contain GLUTEN. Always check the packaging for the latest ingredients and allergen information.
Keep refrigerated below 5°C. Once opened, use within 3 days and by the use-by date. Freeze on the day of purchase for up to one month and thaw overnight in the fridge.
Explore the range with Camden Cultured Smoked 120g and Camden Cultured Truffle 120g, or add contrast to your board with Brixton Blue 100g.
