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Camden Cultured Smoked is the flavour opens with gentle cultured tang and finishes with a soft, warming smokiness that adds depth without overwhelming the palate. It works equally well on its own or as part of a sharing board. Made with traditional-style fermentation techniques adapted for plant-based ingredients, it delivers richness and balance in a way that feels both familiar and refined.
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La Fauxmagerie Camden Cultured Smoked 120g is a plant-based cheese, available at Saporia. Camden Cultured Smoked Cheese from La Fauxmagerie is a creamy, delicately smoked artisan cheese with a smooth, spreadable texture. It is part of our vegan cheeses collection, chosen for quality and flavour.
If you thought giving up dairy meant giving up cheese, La Fauxmagerie Camden Cultured Smoked 120g is here to change your mind. Made with care for a convincing texture and a satisfying, savoury flavour, it shines on a cheeseboard, in sandwiches and melted into your favourite dishes. The flavour opens with gentle cultured tang and finishes with a soft, warming smokiness that adds depth without overwhelming the palate. It works equally well on its own or as part of a sharing board. It is suitable for vegans, making it an easy choice for a wide range of diets.
Enjoy Camden Cultured Smoked 120g at room temperature for the fullest flavour, ideally with fresh bread and bakery and a spoonful of something from our crackers and crispbreads. It also melts beautifully, making it perfect for toasties, pizzas, pasta bakes and gratins. Made with traditional-style fermentation techniques adapted for plant-based ingredients, it delivers richness and balance in a way that feels both familiar and refined. Whether spread over warm sourdough, folded into small plates, or used to bring a subtle savoury lift to dishes, Camden Cultured Smoked offers a rounded, comforting character that’s easy to build into the menu.
La Fauxmagerie is one of the carefully selected brands in the Saporia range, chosen for its commitment to quality, flavour and honest ingredients. Whether you are discovering La Fauxmagerie for the first time or stocking up on a firm favourite, Camden Cultured Smoked 120g is a brilliant example of what the brand does best.
Love Camden Cultured Smoked 120g? Explore more at Saporia, including La Fauxmagerie Camden Cultured 120g, La Fauxmagerie Camden Cultured Truffle 120g, or browse the full vegan cheeses collection for even more inspiration.
La Fauxmagerie Camden Cultured Smoked 120g is a plant-based cheese, available in a 120g size. Camden Cultured Smoked Cheese from La Fauxmagerie is a creamy, delicately smoked artisan cheese with a smooth, spreadable texture.
Yes, La Fauxmagerie Camden Cultured Smoked 120g is made without any animal-derived ingredients, making it suitable for vegans and anyone following a plant-based or dairy-free diet. As recipes can occasionally change, we always recommend a quick check of the label.
La Fauxmagerie Camden Cultured Smoked 120g does not list gluten-containing ingredients, but if you are coeliac or highly sensitive to gluten, we recommend checking the label and allergen information carefully before enjoying.
Keep refrigerated below 5c. Once opened, use within 3 days and by the use by date. Following the storage guidance keeps Camden Cultured Smoked 120g at its best for longer.
La Fauxmagerie Camden Cultured Smoked 120g contains the following allergens, highlighted in the ingredients list: Cashews, Soybean. Always read the label carefully if you have any allergies or intolerances.
Most modern plant-based cheeses melt well, especially when grated or sliced thinly and given a little steam or moisture. For the best melt, use a moderate oven and cover the dish for part of the cooking time.
For the fullest flavour, bring Camden Cultured Smoked 120g to room temperature for around 30 minutes before serving on a cheeseboard. For cooking, use it straight from the fridge, grated or sliced as needed.
Plant-based cheeses are typically made from ingredients such as nuts, coconut oil, soya or oats, cultured and seasoned to recreate the flavour and texture of dairy cheese. Check the ingredients list for the specifics of this product.
Plant-based cheeses are naturally free from cholesterol and lactose, and many are lower in saturated fat than their dairy equivalents. They are a great option for anyone avoiding dairy, whether for health, ethical or allergy reasons.
Some plant-based cheeses freeze reasonably well, though the texture can change slightly on defrosting. It is generally best enjoyed fresh from the fridge within its use-by date.
