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A rich, truffle-infused vegan cheese with deep umami, creamy texture, and bold gourmet flavour. Perfect for cheeseboards, toast, and pairing with a velvety red wine.
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La Fauxmagerie Camden Cultured (Truffle) is a luxurious cashew-based vegan cheese designed for those who crave depth, richness, and unmistakable indulgence. Fermented to develop its signature tang and layered umami profile, this artisan fauxmage is infused with bold white truffle, creating an aroma and flavour that instantly elevates any cheeseboard. Smooth, creamy, and decadently earthy, it’s a standout choice for anyone seeking premium dairy-free cheese with gourmet character.
Whether you spread it onto warm, buttery toast topped with sautéed garlic mushrooms or enjoy it alongside a velvety red wine, this truffle-infused vegan cheese delivers a lingering, savoury richness that transforms simple snacks into restaurant-worthy moments. Perfect for gifting, hosting, or adding a touch of luxury to everyday meals, Camden Cultured (Truffle) is a must-try for lovers of bold, aromatic, dairy-free cheeses.
