Alter Eco 70% Dark Chocolate Ecuador is a rich, smooth bar with deep cocoa and subtle vanilla notes, crafted from organic, fair trade cacao sourced sustainably from Ecuadorian farms. This ethically made chocolate offers a complex, earthy sweetness with no artificial additives, perfect for mindful indulgence.
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Dark Chocolate 70% Ecuador features a rich and fudgy texture that melts smoothly on the tongue, offering deep earthy notes complemented by flavors of roasted nuts and a lingering malty finish. It delivers a complex taste experience with hints of fudge, toasted almond, and black tea, reflecting the unique qualities of carefully fermented cacao beans from Ecuador's Camino Verde region. This single-origin chocolate brings a refined balance of bold bitterness and subtle sweetness, making it a delight for connoisseurs who appreciate a nuanced dark chocolate.
Its versatility makes it suitable for savoring on its own or enhancing desserts and savory dishes alike, from garnishing pastries to enriching sauces. The deep floral aroma and full-bodied flavor profile invite slow, mindful tasting, allowing the palate to explore the chocolate's layers fully. Crafted with organic cane sugar and minimal ingredients, it embodies purity and a commitment to quality that enriches everyday moments with a touch of indulgence. This chocolate is ideal for those seeking a sophisticated treat that celebrates the rich heritage of Ecuadorian cacao.
Allergens in bold
Nutritional Values | Per 100g |
Energy (kJ): | 2452 |
Energy (kcal): | 586 |
Fat (g): | 43.2 |
Saturates (g): | 26.2 |
Carbs (g): | 37.3 |
Sugars (g): | 28.9 |
Fibre (g): | 10.4 |
Protein (g): | 6.7 |
Salt (g): | 0.01 |