Jean-Jacques Munster Cheese 100g

Jean-Jacques by Jay & Joy is an organic, plant-based interpretation of two iconic French cheeses — Maroilles and Munster. Crafted in Paris by France’s first vegan creamery, this 100g cheese alternative is made with organic cashews and almonds, carefully fermented to deliver bold, authentic flavour and a distinctive aroma.

Just like its traditional counterparts, Jean-Jacques has a strong, tangy character with a soft, creamy centre that melts beautifully on the palate. Its washed rind style develops a rich depth of flavour that cheese lovers will instantly recognise, making it a perfect option for those seeking the indulgence of classic French cheese without dairy.

Ideal for cheeseboards, gourmet sandwiches, or melted into recipes, Jean-Jacques pairs wonderfully with rustic breads, dark beers, or robust wines. Whether you’re vegan, lactose-intolerant, or simply exploring more sustainable food choices, this artisan creation delivers the full sensory experience of Maroilles or Munster in a plant-based form.

Part of Jay & Joy’s pioneering organic vegan cheese range, Jean-Jacques demonstrates that dairy-free alternatives can be every bit as complex, flavoursome, and satisfying as traditional French cheese.

Organic almond milk (49%) (water, whole organic almonds 10%), organic cashews, salt, active cultures.

Allergens in bold

 Per 100g: 

Energy 1287kJ/311kcal, 

Fat 25g of which saturates 5.6g,

Carbohydrate 9.1g

of which sugars 0.37g,

Protein 11g,

Salt 1.6g.

Store in the fridge and follow instructions on packaging.