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Indulgent vegan truffles with a rich, chocolatey flavour and a crunchy cocoa nib centre, dusted in bittersweet cocoa powder for a gourmet treat. Perfect for those seeking a plant-based chocolate with complex flavours and a satisfying texture. These truffles are coated in a dusting of bitter-sweet cocoa powder that enhances their intense chocolate experience. These truffles offer a curiously moreish treat that balances rich cocoa sensations.
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Monty Bojangles Cocoa Nib Nights Truffles 100g is an indulgent vegan chocolate, available at Saporia. Monty Bojangles Cocoa Nib Nights Vegan Truffles are rich, chocolatey delights crafted for those who enjoy deep cocoa flavors with a crunchy texture. It is part of our vegan chocolate collection, chosen for quality and flavour.
There is chocolate, and then there is chocolate worth talking about. Monty Bojangles Cocoa Nib Nights Truffles 100g sits firmly in the second camp, crafted with care for a smooth texture and depth of flavour that rewards slowing down and enjoying every piece. These truffles are coated in a dusting of bitter-sweet cocoa powder that enhances their intense chocolate experience. Inside, the inclusion of cocoa nibs adds a unique, slightly crunchy bite, bringing a satisfying contrast to the smooth truffle center. It is suitable for vegans, making it an easy choice for a wide range of diets.
Enjoy Cocoa Nib Nights Truffles 100g slowly, ideally at room temperature so the flavours fully open up. It pairs beautifully with a cup from our gifting range, makes a thoughtful gift, and works wonderfully chopped into baking or melted over desserts. Made with a blend of vegetable oils, including coconut and sustainably sourced palm kernel oil, these truffles are both indulgent and suitable for vegans and vegetarians. These truffles offer a curiously moreish treat that balances rich cocoa sensations with a light bitterness from the cocoa dusting.
Monty Bojangles is one of the carefully selected brands in the Saporia range, chosen for its commitment to quality, flavour and honest ingredients. Whether you are discovering Monty Bojangles for the first time or stocking up on a firm favourite, Cocoa Nib Nights Truffles 100g is a brilliant example of what the brand does best.
Love Cocoa Nib Nights Truffles 100g? Explore more at Saporia, including Monty Bojangles Cocoberry Blush cocoa dusted truffles Gift Cube 100g, Monty Bojangles Truffle Selection Gift Tower 300g, or browse the full vegan chocolate collection for even more inspiration.
Monty Bojangles Cocoa Nib Nights Truffles 100g is an indulgent vegan chocolate, available in a 100g size. Monty Bojangles Cocoa Nib Nights Vegan Truffles are rich, chocolatey delights crafted for those who enjoy deep cocoa flavors with a crunchy texture.
Yes, Monty Bojangles Cocoa Nib Nights Truffles 100g is made without any animal-derived ingredients, making it suitable for vegans and anyone following a plant-based or dairy-free diet. As recipes can occasionally change, we always recommend a quick check of the label.
Monty Bojangles Cocoa Nib Nights Truffles 100g does not list gluten-containing ingredients, but if you are coeliac or highly sensitive to gluten, we recommend checking the label and allergen information carefully before enjoying.
Store in a cool, dry place, away from sunlight. Follow instructions on packaging once opened. Following the storage guidance keeps Cocoa Nib Nights Truffles 100g at its best for longer.
Monty Bojangles Cocoa Nib Nights Truffles 100g contains the following allergens, highlighted in the ingredients list: Soya. Always read the label carefully if you have any allergies or intolerances.
Let a piece sit on your tongue and melt slowly rather than chewing. This releases the full range of flavours, from the first fruity or roasted notes through to the finish.
Yes, good quality chocolate is wonderful in baking. Chop it into chunks for cookies, melt it for ganache and sauces, or grate it over desserts. Choose a cocoa strength that suits your recipe.
The percentage tells you how much of the bar comes from the cocoa bean, including cocoa mass and cocoa butter. Higher percentages mean a more intense, less sweet chocolate with deeper cocoa flavour.
Store chocolate in a cool, dry place away from direct sunlight and strong odours, ideally between 14-18°C. Avoid the fridge unless your home is very warm, as condensation can affect the texture and appearance.
A pale, dusty coating on chocolate is called bloom, caused by cocoa butter or sugar rising to the surface after temperature changes. It is completely harmless and does not affect the safety of the chocolate, though the texture may be slightly different.
