Smoky, sweet organic grilled peppers preserved in herb-infused oil, perfect for adding vibrant Mediterranean flavour to salads, pastas, or antipasti. Sustainably produced and ready to elevate any dish with their tender texture and rich taste. This combination creates a vibrant, fresh flavour that is both aromatic and richly satisfying, perfect as a standalone antipasti or as a flavourful addition to salads, pastas, and sandwiches.
Couldn't load pickup availability

Realfoods Organic Grilled Peppers in Oil 190g is a premium extra virgin olive oil, available at Saporia. Carefully grilled to enhance their natural sweetness and subtle smokiness, these organic peppers are preserved in a blend of sunflower and extra virgin olive oils infused with garlic, wine vinegar, parsley, basil, and a hint of chili pepper. It is part of our cooking oils collection, chosen for quality and flavour.
A good extra virgin olive oil is the backbone of Mediterranean cooking, and Realfoods Organic Grilled Peppers in Oil 190g is a bottle worth reaching for daily. Cold extraction preserves the delicate aromas, polyphenols and peppery character that set genuine extra virgin olive oil apart from refined alternatives. Expect a smooth, well-rounded flavour that works as hard in a salad dressing as it does finishing a bowl of pasta. This combination creates a vibrant, fresh flavor that is both aromatic and richly satisfying, perfect as a standalone antipasti or as a flavorful addition to salads, pastas, and sandwiches. Their tender texture and complex taste profile make them an excellent ingredient to pep up a variety of dishes, adding depth and a Mediterranean touch. It is suitable for vegans and certified organic, making it an easy choice for a wide range of diets.
Use Organic Grilled Peppers in Oil 190g anywhere you want authentic Mediterranean flavour: whisked into vinaigrettes, swirled through soups, brushed over grilled vegetables or poured generously over our artisan pasta range. It also pairs wonderfully with our olives and antipasti for effortless entertaining. The peppers are sustainably produced on a farm in Puglia and preserved in oil that enhances their freshness and shelf life, offering a convenient and versatile pantry staple for enhancing everyday meals.
Realfoods is one of the carefully selected brands in the Saporia range, chosen for its commitment to quality, flavour and honest ingredients. Whether you are discovering Realfoods for the first time or stocking up on a firm favourite, Organic Grilled Peppers in Oil 190g is a brilliant example of what the brand does best.
Love Organic Grilled Peppers in Oil 190g? Explore more at Saporia, including Realfoods Organic Puttanesca Sauce 350g, Realfoods Organic Extra Virgin Olive Oil 1000g, or browse the full cooking oils collection for even more inspiration.
Realfoods Organic Grilled Peppers in Oil 190g is a premium extra virgin olive oil, available in a 190g size. Carefully grilled to enhance their natural sweetness and subtle smokiness, these organic peppers are preserved in a blend of sunflower and extra virgin olive oils infused with garlic, wine vinegar, parsley, basil, and a hint of chili pepper.
Yes, Realfoods Organic Grilled Peppers in Oil 190g is made without any animal-derived ingredients, making it suitable for vegans and anyone following a plant-based or dairy-free diet. As recipes can occasionally change, we always recommend a quick check of the label.
Realfoods Organic Grilled Peppers in Oil 190g does not list gluten-containing ingredients, but if you are coeliac or highly sensitive to gluten, we recommend checking the label and allergen information carefully before enjoying.
Store in a cool, dry place, away from sunlight. Follow instructions on packaging. Following the storage guidance keeps Organic Grilled Peppers in Oil 190g at its best for longer.
Realfoods Organic Grilled Peppers in Oil 190g does not declare any of the 14 major allergens in its ingredients list. As recipes can change, always check the label before serving to anyone with allergies.
A quality extra virgin olive oil should taste fresh and fruity, often with notes of grass, herbs or green apple, followed by a gentle bitterness and a peppery kick at the back of the throat. That peppery finish is a sign of healthy polyphenol content.
Extra virgin olive oil is the highest grade, made purely by cold-pressing olives without heat or chemicals, which preserves its flavour, aroma and natural antioxidants. Regular or refined olive oil is processed further, giving a milder taste but fewer of the beneficial compounds found in extra virgin oils like Organic Grilled Peppers in Oil 190g.
Yes, contrary to the old myth. Extra virgin olive oil is one of the most stable oils when heated thanks to its high antioxidant content, and its smoke point comfortably covers everyday frying and roasting temperatures.
Extra virgin olive oil is widely regarded as one of the healthiest cooking oils. It is naturally rich in monounsaturated fats and polyphenol antioxidants, and is a cornerstone of the Mediterranean diet, which is associated with heart health and longevity.
Cloudiness is completely natural and happens when olive oil is stored at cool temperatures. It does not affect the quality or flavour at all, and the oil will return to clear once it warms back to room temperature.





