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These organic tofu filets blend firm tofu with sweet garden peas and a savory seasoning mix, offering a mild, harmonious flavor and satisfying texture. Versatile and protein-rich, they’re perfect for grilling, salads, sandwiches, or as a tasty plant-based snack.
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Organic Tofu Filets Garden Peas combine firm, flavorful tofu with the natural sweetness of garden peas to create a distinctly mild and harmonious taste experience. These filets have a satisfying texture that holds up well to various cooking methods, making them versatile for grilling, pan-frying, or enjoying cold in salads. The subtle sweet pea flavor complements the tofu’s protein-rich base, enhanced by a seasoning blend that includes leek, sea salt, tomatoes, parsley, black pepper, and fenugreek, delivering a balanced and inviting aroma.
Ideal for adding a plant-powered protein boost to a variety of dishes, these tofu filets work well in sandwiches, pasta, rice dishes, casseroles, or as a tasty snack on their own. The product’s organic ingredients and careful preparation ensure a clean, natural flavor that adapts well to different culinary styles, from simple sautés to more elaborate recipes involving grilling or roasting. This makes it not only a nutritious choice but also a flavorful and adaptable ingredient for plant-based and vegan cooking.
Allergens in bold
| Nutritional Values | Per 100g |
| Energy (kJ): | 1055 |
| Energy (kcal): | 254 |
| Fat (g): | 19 |
| Saturates (g): | 1.8 |
| Carbs (g): | 2.1 |
| Sugars (g): | 1.6 |
| Fibre (g): | - |
| Protein (g): | 17 |
| Salt (g): | 1.5 |