This soft, organic tofu is blended with fresh spinach and lightly seasoned with nutmeg, garlic, and gentle spices for a mild, aromatic flavor. Its smooth texture and plant-based ingredients make it a versatile, nutritious choice for vegan and vegetarian dishes.
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Organic Tofu Spinacia from Taifun is a soft, delicately flavored tofu blend that incorporates fresh organic spinach, seasoned lightly with nutmeg and garlic. This combination creates a mild yet distinctive taste, allowing the natural flavors of the tofu and spinach to shine while providing a subtle aromatic touch. Its smooth texture and pure flavor profile make it an excellent ingredient for versatile culinary uses, from sandwiches and salads to roasts or as a protein-rich addition to various cooked dishes.
This product emphasizes organic ingredients, including 84% tofu made from 100% organic soybeans and 13% fresh spinach grown in southern Germany. The seasoning includes gentle hints of sea salt, onions, sunflower oil, white pepper, chili powder, and black pepper, which enhance without overpowering. The tofu's nutrient load and plant-based nature make it suitable for vegan and vegetarian diets, offering a wholesome and flavorful meat substitute option that combines nutrition and deliciousness in one.
Allergens in bold
Nutritional Values | Per 100g |
Energy (kJ): | 648 |
Energy (kcal): | 155 |
Fat (g): | 8.1 |
Saturates (g): | 1.6 |
Carbs (g): | 1.6 |
Sugars (g): | 0.7 |
Fibre (g): | - |
Protein (g): | 18 |
Salt (g): | 1.5 |