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This gluten free, ready-to-roll vegan pastry offers a light, crisp texture and buttery flavor, perfect for both sweet and savory baking. Dairy free and easy to use, it delivers a flaky crust for pies, tarts, and more.
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This gluten free ready to roll vegan pastry is the perfect kitchen shortcut for delicious home baking. With a light, crisp texture and shortcrust-style finish, it’s ideal for a wide variety of sweet and savoury recipes including pies, quiches, tarts, and pasties.
Convenient and easy to handle straight from the pack, it rolls out smoothly and bakes to a golden, flaky crust that pairs beautifully with your favourite fillings. Completely dairy-free, egg-free, and vegan-friendly, this pastry is designed to meet dietary needs without sacrificing taste, texture, or quality.
Whether you’re baking a family pie, preparing a festive tart, or creating quick midweek meals, this pastry makes it simple to achieve professional results every time. Ready to use and reliably consistent, it’s a must-have for gluten free and vegan home baking.
