Gluten-Free Ready To Roll Vegan Pastry 400g

This gluten free ready to roll vegan pastry is the perfect kitchen shortcut for delicious home baking. With a light, crisp texture and shortcrust-style finish, it’s ideal for a wide variety of sweet and savoury recipes including pies, quiches, tarts, and pasties.

Convenient and easy to handle straight from the pack, it rolls out smoothly and bakes to a golden, flaky crust that pairs beautifully with your favourite fillings. Completely dairy-free, egg-free, and vegan-friendly, this pastry is designed to meet dietary needs without sacrificing taste, texture, or quality.

Whether you’re baking a family pie, preparing a festive tart, or creating quick midweek meals, this pastry makes it simple to achieve professional results every time. Ready to use and reliably consistent, it’s a must-have for gluten free and vegan home baking.

Vegetable shortening (RSPO palm oil, rapeseed, water, salt, emulsifier - E471), water, rice flour, gram flour, potato starch, raising agent (disodium diphosphate, sodium hydrogen carbonate), thickener - xanthan gum (E415).

Allergens in bold

Store in a cool, dry place, away from sunlight. Follow instructions on packaging.