Organic Italian Spelt Thin & Crispy Pizza Bases by Biona
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Biona

Organic Italian Spelt Thin & Crispy Pizza Bases

Thin, crispy Italian pizza bases made with ancient spelt grain and extra virgin olive oil, ready to top and bake in minutes, from organic pioneer Biona. Naturally vegan.

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Description

Biona Organic Italian Spelt Pizza Bases are thin and crispy with a satisfying crunch, offering a wholesome twist on a classic favourite. Crafted in Italy using ancient spelt grain, both white and wholemeal, along with extra virgin olive oil and a touch of natural rosemary, they have a light, characterful base that is a world away from stodgy alternatives. Simply add your favourite toppings and bake or pan-warm for a golden, light pizza ready in minutes.

Biona is a long-established organic brand from family-run Windmill Organics, committed to natural, minimally processed foods made with certified organic, non-GMO ingredients. These bases reflect that ethos, made with a short, honest ingredient list and offering a convenient way to enjoy a genuinely wholesome homemade pizza. They are suitable for vegans.

Endlessly adaptable, they are a brilliant canvas for whatever you love, from a classic tomato and dairy-free cheese to roasted vegetables, pesto, or more adventurous toppings. Quick, versatile, and made with quality spelt, they make homemade pizza night easy, wholesome, and delicious.

Ingredients

SPELT WHEAT flour* (52%), water, wholemeal SPELT flour* (9%), extra virgin olive oil* (5%), salt, yeast, natural rosemary flavour.

*= Certified organic ingredients.

Not suitable for SOY and MUSTARD allergy sufferers due to manufacturing methods.

Allergens in CAPS.

Allergens in CAPS.

Nutrition

Energy: 1163kJ/ 276kcal, Fat: 6.2g, Saturates: 0.9g, Carbs: 45g, of which sugars: 1.2g, Fibre: 3.9g, Protein: 8.1g, Salt: 1.8g.

Storage

Once opened, refrigerate in an airtight container and use within 3 days.