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ChicP Beetroot & Horseradish Hummus, vegan and gluten free. Vegetable-packed chickpea dip blending earthy-sweet beetroot with a warming horseradish kick. This vegan hummus has a generous helping of vegetables folded through its chickpea base, giving it a fresh, vibrant flavour and a thick, satisfying texture. The natural sweetness of the beetroot is beautifully offset by the subtle heat of horseradish, making every scoop interesting.
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ChicP Beetroot & Horseradish Hummus is a flavourful spread, available at Saporia. ChicP Beetroot and Horseradish Hummus is a signature creation from British brand ChicP, founded by chef Hannah McCollum with a mission to fight food waste using surplus and seasonal vegetables. It is part of our spreads collection, chosen for quality and flavour.
Versatile and full of character, ChicP Beetroot & Horseradish Hummus earns its place on any table. Whether you are dipping, spreading or cooking with it, the depth of flavour punches well above its weight. It blends sweet, earthy beetroot with a warming hint of horseradish for a dip full of colour and character. This vegan hummus has a generous helping of vegetables folded through its chickpea base, giving it a fresh, vibrant flavour and a thick, satisfying texture. It is suitable for vegans, making it an easy choice for a wide range of diets.
Serve Beetroot & Horseradish Hummus with our crackers for an instant snack, spread into sandwiches and wraps, or add a generous dollop to grazing boards. It also works stirred through warm pasta or grains for a quick flavour boost. The natural sweetness of the beetroot is beautifully offset by the subtle heat of horseradish, making every scoop interesting. It is a brilliant all-rounder for sharing platters, lunchtime wraps, jacket potatoes and easy snacking with crudites and crackers.
ChicP is one of the carefully selected brands in the Saporia range, chosen for its commitment to quality, flavour and honest ingredients. Whether you are discovering ChicP for the first time or stocking up on a firm favourite, Beetroot & Horseradish Hummus is a brilliant example of what the brand does best.
Love Beetroot & Horseradish Hummus? Explore more at Saporia, including ChicP Velvet Plain Hummus, ChicP Velvet Hummus Snack Pot, or browse the full spreads collection for even more inspiration.
ChicP Beetroot & Horseradish Hummus is a flavourful spread. ChicP Beetroot and Horseradish Hummus is a signature creation from British brand ChicP, founded by chef Hannah McCollum with a mission to fight food waste using surplus and seasonal vegetables.
Yes, ChicP Beetroot & Horseradish Hummus is made without any animal-derived ingredients, making it suitable for vegans and anyone following a plant-based or dairy-free diet. As recipes can occasionally change, we always recommend a quick check of the label.
ChicP Beetroot & Horseradish Hummus does not list gluten-containing ingredients, but if you are coeliac or highly sensitive to gluten, we recommend checking the label and allergen information carefully before enjoying.
Store in the fridge and follow instructions on packaging. Following the storage guidance keeps Beetroot & Horseradish Hummus at its best for longer.
ChicP Beetroot & Horseradish Hummus contains the following allergens, highlighted in the ingredients list: Sesame. Always read the label carefully if you have any allergies or intolerances.
Once opened, most spreads should be kept refrigerated and enjoyed within a few days to a couple of weeks. Check the label for the specific guidance for this product.
Shelf life after opening varies by product, so check the label. As a general guide, most spreads keep refrigerated for one to two weeks once opened.
Many spreads are brilliant in cooking: stir through warm pasta or grains, loosen with a little oil or water for a quick sauce, or use as a flavour base in marinades and dressings.
Savoury spreads shine alongside crisp white wines, light beers or sparkling water with lemon, making them perfect for relaxed entertaining.
Spreads made from quality ingredients like nuts, seeds, vegetables and olive oil can be a nutritious addition to meals, offering flavour along with beneficial fats and fibre.
