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VBites

Lincolnshire Sausages 295g

Lincolnshire Sausages 295g

These plant-based deli sausages offer a savory, smoky flavor and a firm, juicy texture, perfect for grilling, frying, or adding to various dishes. They provide a satisfying, meat-free protein option suitable for vegan and vegetarian diets.

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Description

Lincolnshire Sausages from VBites are a plant-based alternative crafted to replicate the taste and texture of traditional sausages. They deliver a savory, slightly smoky flavor profile with a firm yet juicy bite, making them a satisfying choice for those seeking meat-free protein options. These sausages are versatile in use, perfect for grilling, frying, or incorporating into sandwiches, breakfast plates, or pasta dishes, providing a robust and flavorful addition without compromising on texture or taste.

They are designed with convenience and culinary flexibility in mind, making them suitable for a variety of meals, from casual barbecues to more elaborate recipes. The sausages maintain their consistency well when cooked, offering a rich and hearty experience reminiscent of classic deli sausages but entirely plant-derived, catering to vegan and vegetarian diets. This makes them not only a tasty but also an ethical choice for people looking to reduce meat consumption.

Ingredients

Water, Wheat Gluten, Rapeseed Oil, Onion, Soya Protein, Wholemeal Wheat Rusk, Salt, Sugar, Dried Yeast, Herbs, Yeast Extract, Thickener: Methyl Cellulose; Natural Flavouring, Preservative: Potassium Sorbate; Garlic Powder, Barley Malt Extract.

Nutrition

Energy 279kcal, Fat 18.2g, Saturates 1.2g, Carbohydrates 8.4g, Sugars 1.5g, Fibre 1.1g, Protein 19.9g, Salt 1.2g

Storage

Store in the fridge and follow instructions on packaging.