Cracked Black Pepper Wholegrain Cracker

Nairn's Gluten Free Cracked Black Pepper Wholegrain Crackers are a savory snack option crafted to cater to those with gluten sensitivities or those choosing a gluten-free lifestyle. These crackers are made using a blend of wholegrain oats, which are naturally gluten-free, and are seasoned with cracked black pepper to provide a subtle, spicy kick. The use of wholegrain oats not only ensures a gluten-free product but also contributes to a source of fiber, making these crackers a wholesome choice for snacking. They are baked to a crisp texture, offering a satisfying crunch with every bite.

These crackers are versatile and can be enjoyed on their own or paired with a variety of toppings such as cheese, hummus, or spreads, making them suitable for both casual snacking and more formal entertaining. Nairn's focuses on using simple, natural ingredients, ensuring that their products are free from artificial colors, flavors, and preservatives. This commitment to quality ingredients makes the Gluten Free Cracked Black Pepper Wholegrain Crackers a popular choice for those seeking a healthier snack alternative without compromising on taste or texture.

gluten free wholegrain oats (51 or 86%), maize flour, rice flour, sustainable palm fruit oil, tapioca starch, maize starch, raising agent: ammonium carbonates/ammonium bicarbonate, sea salt, cracked black pepper, brown rice syrup.

Allergens in bold

Nutritional Values	Per 100g
Energy (kJ):	1871
Energy (kcal):	446
Fat (g):	15.2
Saturates (g):	6.5
Carbs (g):	64.2
Sugars (g):	1.4
Fibre (g):	7.4
Protein (g):	9.2
Salt (g):	1.61

Store in a cool, dry place, away from sunlight. Follow instructions on packaging.