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The Precious Pea Smoked Organic Houmous, vegan and organic. Oak-smoked chickpeas give this creamy dip a warm, smoky depth, great for boards, wraps and grills. Hand-smoked by the brand's own Richard, it carries a depth of flavour you simply cannot fake. The smoking lends a warm, mellow, gently barbecued character that runs through the smooth, creamy houmous of tahini, garlic, extra virgin olive oil and lemon.
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The Precious Pea Organic Smoked Houmous is a flavourful spread, available at Saporia. The Precious Pea Smoked Organic Houmous offers a robust, distinctive twist on the classic, made by gently oak smoking organic chickpeas before they are blended into the recipe. It is part of our spreads collection, chosen for quality and flavour.
Versatile and full of character, The Precious Pea Organic Smoked Houmous earns its place on any table. Whether you are dipping, spreading or cooking with it, the depth of flavour punches well above its weight. Hand-smoked by the brand's own Richard, it carries a depth of flavour you simply cannot fake. The smoking lends a warm, mellow, gently barbecued character that runs through the smooth, creamy houmous of tahini, garlic, extra virgin olive oil and lemon. It is suitable for vegans and certified organic, making it an easy choice for a wide range of diets.
Serve Organic Smoked Houmous with our vegan cheeses for an instant snack, spread into sandwiches and wraps, or add a generous dollop to grazing boards. It also works stirred through warm pasta or grains for a quick flavour boost. The flavour is rich and moreish without being overpowering, giving familiar houmous a satisfying new dimension. It is a brilliant choice for grazing boards, loaded wraps, baked potatoes and relaxed entertaining, and it pairs especially well with chargrilled vegetables.
The Precious Pea is one of the carefully selected brands in the Saporia range, chosen for its commitment to quality, flavour and honest ingredients. Whether you are discovering The Precious Pea for the first time or stocking up on a firm favourite, Organic Smoked Houmous is a brilliant example of what the brand does best.
Love Organic Smoked Houmous? Explore more at Saporia, including The Precious Pea Organic Moroccan Houmous, The Precious Pea Organic Kalamata Houmous, or browse the full spreads collection for even more inspiration.
The Precious Pea Organic Smoked Houmous is a flavourful spread. The Precious Pea Smoked Organic Houmous offers a robust, distinctive twist on the classic, made by gently oak smoking organic chickpeas before they are blended into the recipe.
Yes, The Precious Pea Organic Smoked Houmous is made without any animal-derived ingredients, making it suitable for vegans and anyone following a plant-based or dairy-free diet. As recipes can occasionally change, we always recommend a quick check of the label.
The Precious Pea Organic Smoked Houmous does not list gluten-containing ingredients, but if you are coeliac or highly sensitive to gluten, we recommend checking the label and allergen information carefully before enjoying.
Store in the fridge and follow instructions on packaging. Following the storage guidance keeps Organic Smoked Houmous at its best for longer.
The Precious Pea Organic Smoked Houmous contains the following allergens, highlighted in the ingredients list: Sesame. Always read the label carefully if you have any allergies or intolerances.
Savoury spreads shine alongside crisp white wines, light beers or sparkling water with lemon, making them perfect for relaxed entertaining.
Many spreads are brilliant in cooking: stir through warm pasta or grains, loosen with a little oil or water for a quick sauce, or use as a flavour base in marinades and dressings.
Spreads made from quality ingredients like nuts, seeds, vegetables and olive oil can be a nutritious addition to meals, offering flavour along with beneficial fats and fibre.
Shelf life after opening varies by product, so check the label. As a general guide, most spreads keep refrigerated for one to two weeks once opened.
Serve it with crackers, fresh bread or vegetable crudités for dipping, spread it into sandwiches and wraps, or add a generous spoonful to grazing boards and mezze platters.
