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A rich stone-ground nut butter of pecans and cashews sweetened naturally with superfood lucuma, tasting like pecan pie without the sugar, from London brand Verena's Kitchen. Naturally vegan.
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Verena's Kitchen Nutty Pecan Pie Nut Butter is a real hearty treat, with rich, nutty pecans carefully stone-ground alongside naturally sweet cashews, coconut, and a hint of superfood lucuma. The result is a rich, velvety spread that tastes like a freshly made pecan pie, yet without all the sugar, a purely comforting indulgence made only with naturally nourishing ingredients.
Verena's Kitchen is a London-based brand founded by Verena, who is passionate about colourful whole foods and dedicated to making healthy eating easy, tasty, and exciting. The brand hand-crafts its nut butters using natural, plant-based ingredients, with no additives, chemicals, or flavour enhancers, and the natural sweetness of lucuma means there is no need for added sugar.
Wonderfully versatile, this spread goes well on nearly anything: try it drizzled over overnight oats, used for dipping dates, spread on toast, or spooned straight from the jar. Rich, comforting, and dessert-like yet genuinely wholesome, it is a nourishing treat that captures all the flavour of pecan pie in a jar.
