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A vibrant, naturally sweet and smoky tapenade made from grilled red peppers, tomato paste, and garlic, offering a colourful, flavour-forward alternative to the classic olive-based spread. Vegan and free from artificial additives, it works beautifully as a dip, pasta boost, or bruschetta topping.
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Belazu's Roasted Pepper Tapenade takes its lead not from olives but from vibrantly grilled red peppers, producing a bold, colourful spread with a naturally sweet, smoky character that feels distinctly Mediterranean in spirit. Tomato paste and garlic deepen the flavour, while the roasting process draws out a rounded, caramelised sweetness from the peppers that makes this paste immediately appealing straight from the jar. It is bright, versatile, and free from any artificial additions.
As a B Corp certified company with over three decades sourcing exceptional ingredients from the Mediterranean and Middle East, Belazu brings the same rigour to this vibrant tapenade as to everything else in their range. The quality of the roasted peppers is central to the result, and it shows.
It works beautifully as a dip alongside crudités, crackers, or warm bread; stirred through couscous or grains with roasted vegetables for a quick, flavourful lunch; or used as a topping for pizza, tarts, or bruschetta. A spoonful blended into a pasta sauce adds a vivid sweetness and colour that lifts the whole dish effortlessly.
