Roasted Red Pepper and Tomato Soup by BOL
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BOL

Roasted Red Pepper and Tomato Soup

Roasted Red Pepper and Tomato Soup

A smooth, comforting soup blending sweet roasted red peppers with ripe tomatoes for a mellow, naturally rich flavour that’s perfect for everyday plant-based lunches from BOL.

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Description

The Roasted Red Pepper & Tomato Soup from BOL is a smooth, comforting vegan soup with a naturally rich and slightly smoky flavour. Sweet roasted red peppers are blended with ripe tomatoes to create a balanced taste that’s both vibrant and mellow, with gentle savoury depth rather than sharp acidity. The texture is silky and warming, making it an easy, familiar choice that still feels full of flavour.

This plant-based soup works well as a quick lunch, a light dinner, or a simple starter. It’s ideal served with crusty bread, toasted sandwiches, or a drizzle of olive oil to enhance the roasted notes. The sweetness of the peppers complements the tomatoes beautifully, making it approachable for a wide range of tastes, including those who prefer milder, well-rounded flavours.

Designed for convenience without compromising on taste, this vegan roasted red pepper and tomato soup fits seamlessly into busy routines. Whether you’re looking for a comforting everyday soup, a reliable plant-based option for work lunches, or a classic flavour combination done well, BOL’s Roasted Red Pepper & Tomato Soup delivers warmth, balance, and ease in every bowl.

Ingredients

Water, Red Lentils (11%), Tomatoes (7%), Red Peppers (7%), Red Pepper Purée, Tomato Paste, Onions, Garlic Purée, Sunflower Seeds, Basil, Salt, Smoked Paprika, Cornflour, Ground Black Pepper, Dried Red Chillies.

Allergens in CAPS.

Nutrition

Energy 234kJ/56kcal, Fat 1.0g, Saturates 0.1g, Carbohydrates 5.4g, Sugars 2.0g, Fibre 4.9g, Protein 3.9g, Salt 0.50g

Storage

Store refridgerated and follow instructions on packaging.