Chilli Drinking Chocolate Organic Raw Reishi Lion's Mane is a bold, spiced organic drinking cacao made from single-origin raw beans, real chilli, and superfruit lucuma, enhanced with Lion's Mane, Reishi, and Maitake mushroom extracts, with no refined sugar and entirely vegan. This is far from an ordinary hot chocolate. Cosmic Dealer sources only the highest-quality organic mushrooms, pure fruiting bodies with no mycelium, all third-party tested.
Couldn't load pickup availability

Cosmic Dealer Chilli Drinking Chocolate Organic Raw Reishi Lion's Mane is an indulgent vegan chocolate, available at Saporia. Cosmic Dealer's Chilli Drinking Chocolate is a deep, indulgent cacao blend with a spicy twist, made from the finest single-origin raw cacao beans blended with warming chilli pepper for a gentle, lingering kick of heat. It is part of our vegan chocolate collection, chosen for quality and flavour.
Good chocolate is one of life's simple pleasures, and Cosmic Dealer Chilli Drinking Chocolate Organic Raw Reishi Lion's Mane is made to be savoured. With quality cocoa and carefully balanced sweetness, it delivers the kind of rich, satisfying flavour that makes an everyday treat feel like a proper indulgence. Superfruit lucuma lends subtle notes of caramel and natural sweetness, creating a rich, chocolatey drink that feels both comforting and a little adventurous, perfect for those who like a touch of spice in their daily ritual. This is far from an ordinary hot chocolate. It is suitable for vegans and certified organic, making it an easy choice for a wide range of diets.
Chilli Drinking Chocolate Organic Raw Reishi Lion's Mane is perfect for an after-dinner treat, an afternoon pick-me-up or sharing with someone lucky. Try it alongside our biscuits, or use it to add a touch of luxury to your baking. It uses natural cacao powder made from raw beans rather than the alkalised or "Dutch" cacao common elsewhere, preserving a less-processed character, and it's enhanced with a functional blend of organic Lion's Mane, Reishi, and Maitake mushroom extracts. Cosmic Dealer sources only the highest-quality organic mushrooms, pure fruiting bodies with no mycelium, all third-party tested.
Cosmic Dealer is one of the carefully selected brands in the Saporia range, chosen for its commitment to quality, flavour and honest ingredients. Whether you are discovering Cosmic Dealer for the first time or stocking up on a firm favourite, Chilli Drinking Chocolate Organic Raw Reishi Lion's Mane is a brilliant example of what the brand does best.
Love Chilli Drinking Chocolate Organic Raw Reishi Lion's Mane? Explore more at Saporia, including Cosmic Dealer Pistachio Nut Butter - Box of 4 Organic Chocolates, Cosmic Dealer Koffee Chai Blend - Chai Coffee Alternative Mushrooms, or browse the full vegan chocolate collection for even more inspiration.
Cosmic Dealer Chilli Drinking Chocolate Organic Raw Reishi Lion's Mane is an indulgent vegan chocolate. Cosmic Dealer's Chilli Drinking Chocolate is a deep, indulgent cacao blend with a spicy twist, made from the finest single-origin raw cacao beans blended with warming chilli pepper for a gentle, lingering kick of heat.
Yes, Cosmic Dealer Chilli Drinking Chocolate Organic Raw Reishi Lion's Mane is made without any animal-derived ingredients, making it suitable for vegans and anyone following a plant-based or dairy-free diet. As recipes can occasionally change, we always recommend a quick check of the label.
Cosmic Dealer Chilli Drinking Chocolate Organic Raw Reishi Lion's Mane does not list gluten-containing ingredients, but if you are coeliac or highly sensitive to gluten, we recommend checking the label and allergen information carefully before enjoying.
Store in a cool, dry place. Following the storage guidance keeps Chilli Drinking Chocolate Organic Raw Reishi Lion's Mane at its best for longer.
Cosmic Dealer Chilli Drinking Chocolate Organic Raw Reishi Lion's Mane does not declare any of the 14 major allergens in its ingredients list. As recipes can change, always check the label before serving to anyone with allergies.
Yes, good quality chocolate is wonderful in baking. Chop it into chunks for cookies, melt it for ganache and sauces, or grate it over desserts. Choose a cocoa strength that suits your recipe.
Let a piece sit on your tongue and melt slowly rather than chewing. This releases the full range of flavours, from the first fruity or roasted notes through to the finish.
Dark chocolate with a high cocoa content is naturally rich in antioxidants and minerals, and is typically lower in sugar than milk chocolate. Enjoyed in moderation, it can absolutely be part of a balanced diet.
The percentage tells you how much of the bar comes from the cocoa bean, including cocoa mass and cocoa butter. Higher percentages mean a more intense, less sweet chocolate with deeper cocoa flavour.
Store chocolate in a cool, dry place away from direct sunlight and strong odours, ideally between 14-18°C. Avoid the fridge unless your home is very warm, as condensation can affect the texture and appearance.


