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This gluten-free muesli combines wholegrain oats with a mix of fruit and seeds for a high-fiber, plant-based breakfast option. Free from artificial additives and suitable for vegans, it offers a naturally sweet, nutritious start to your day.
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Nairn's Gluten Free Fruit and Seed Oat Muesli is a wholesome and nutritious cereal crafted from 100% gluten-free wholegrain oats, making it suitable for those with gluten sensitivities or coeliac disease. This muesli blends 60% gluten-free wholegrain oats with a generous mix of 40% fruit and seeds, including sultanas, sunflower seeds, brown flaxseed, and dried cranberries, providing a naturally sweet and satisfying flavor with no added salt or artificial additives. The combination offers a high fiber content, a good protein source, and contains no genetically modified ingredients, artificial colors, flavors, or preservatives, catering well to vegans and those seeking a plant-based breakfast option.
The product is carefully manufactured in a nut-free facility, although it may contain trace wheat due to oat contamination risks, so those with extreme sensitivities should consider this. Its ambient storage enables ease of use for a quick breakfast or a healthy snack anytime. With its coeliac UK license and natural ingredient integrity, this muesli is ideal for those prioritizing health without compromising taste.
