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Organic French vegan Brie with a soft, creamy centre, velvety rind and subtly fruity flavour.
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Jay & Joy Joséphine (Brie) 90g is an organic, plant-based alternative to traditional Brie, available at Saporia. Made in France with organic almond milk and cashews, it combines a soft, creamy centre with a velvety bloomy rind and a subtle, slightly fruity flavour. It is part of our vegan cheeses collection, chosen for quality and flavour.
For those who love the gentle indulgence of a classic Brie, Joséphine brings that familiar pleasure to a plant-based cheeseboard. Its maturing period develops a delicate, velvety rind while preserving the freshness and softness within. Artisan-made from organic almond milk and cashews, this French vegan cheese offers a creamy texture and a subtly fruity character without dairy. It is organic, lactose-free and soya-free.
Give Joséphine pride of place on a cheeseboard with crusty bread, crackers and fresh grapes. Its gentle flavour makes it a lovely partner for olives and antipasti, whether you are putting together a dinner-party starter or settling in for a cosy evening. Slice onto fresh bread or serve alongside stronger plant-based cheeses for a board with plenty of contrast.
Jay & Joy creates artisan plant-based alternatives to traditional cheeses in France. Joséphine brings together organic almond milk, cashews and active cultures in a carefully matured Brie-style wheel, offering a dairy-free way to enjoy a much-loved cheeseboard classic.
Explore more of the Jay & Joy range at Saporia, including Albert Camembert, Jeanne Blue Cheese and Jil Goat Cheese, or browse our full vegan cheeses collection for more cheeseboard inspiration.
Fresh organic ALMOND milk (51%) (water, whole organic ALMONDS 10%), organic CASHEWS, salt of Guérande, active cultures.
Allergens are shown in bold. Always check the product label before enjoying.
