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This organic cold-pressed avocado oil boasts a rich, buttery flavor and vibrant green color, perfect for high-heat cooking or drizzling over salads. Packed with heart-healthy monounsaturated fats and vitamin E, it’s a pure, nutritious choice for a balanced diet.
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Biona Organic Cold Pressed Avocado Oil is a premium culinary oil known for its rich, buttery flavor and vibrant green color. This oil is extracted from the flesh of ripe avocados using a cold-pressing method, which helps retain the natural nutrients and flavors of the fruit. It is unrefined and free from additives, making it a pure and natural choice for health-conscious consumers. The oil is versatile in the kitchen, suitable for high-heat cooking methods such as frying and roasting, as well as for drizzling over salads and vegetables to enhance their taste.The oil is also appreciated for its nutritional benefits, as it is a source of healthy monounsaturated fats. These fats are known to support heart health and provide a good energy source. Additionally, Biona Organic Cold Pressed Avocado Oil contains vitamin E, which is an antioxidant that helps protect cells from oxidative stress.
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| Nutritional Values | Per 100g |
| Energy (kJ): | 3765.6 |
| Energy (kcal): | 900 |
| Fat (g): | 100 |
| Saturates (g): | 14 |
| Carbs (g): | 0 |
| Sugars (g): | 0 |
| Fibre (g): | 0 |
| Protein (g): | 0 |
| Salt (g): | 0 |