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This organic, gluten-free green pesto from Prima Italia is made with fresh basil, garlic, extra virgin olive oil, and nuts for a vibrant, classic flavour. Its coarse, homemade texture and versatile use make it perfect for pasta, spreads, or as a topping, all while supporting a wholesome, gluten-free diet. The texture is pleasantly coarse, allowing small pieces of herbs and nuts to shine through, adding to its authentic, homemade feel.
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Prima Italia Organic Green Pesto 180g is a ready-to-use pasta sauce, available at Saporia. Organic Green Pesto from Prima Italia is a vibrant, flavorful sauce crafted from high-quality organic ingredients that cater to gluten-sensitive consumers. It is part of our pasta sauces collection, chosen for quality and flavour.
A jar of genuinely good pasta sauce is a weeknight lifesaver, and Prima Italia Organic Green Pesto 180g is made the proper way, with ripe tomatoes and carefully balanced seasoning. The flavour tastes slow-cooked and homemade, without you having to stand over the stove for hours. This pesto features a rich blend of fresh basil leaves, fragrant garlic, extra virgin olive oil, and nuts, delivering a classic taste that balances herbaceous brightness with nutty and savory undertones. The texture is pleasantly coarse, allowing small pieces of herbs and nuts to shine through, adding to its authentic, homemade feel. It is suitable for vegans, gluten free and certified organic, making it an easy choice for a wide range of diets.
Organic Green Pesto 180g is ready when you are: heat, stir and serve over a drizzle of extra virgin olive oil for dinner in minutes. Try it spooned over roasted vegetables, layered into lasagne or used as a rich dipping sauce. Its organic and gluten-free nature makes it an excellent choice for those seeking clean, natural foods without compromising on taste. This green pesto is incredibly versatile in the kitchen.
Prima Italia is one of the carefully selected brands in the Saporia range, chosen for its commitment to quality, flavour and honest ingredients. Whether you are discovering Prima Italia for the first time or stocking up on a firm favourite, Organic Green Pesto 180g is a brilliant example of what the brand does best.
Love Organic Green Pesto 180g? Explore more at Saporia, including Prima Italia Organic Balsamic Vinegar of Modena 500g, Prima Italia Organic Vegetable Bolognese Sauce 350g, or browse the full pasta sauces collection for even more inspiration.
Prima Italia Organic Green Pesto 180g is a ready-to-use pasta sauce, available in a 180g size. Organic Green Pesto from Prima Italia is a vibrant, flavorful sauce crafted from high-quality organic ingredients that cater to gluten-sensitive consumers.
Yes, Prima Italia Organic Green Pesto 180g is made without any animal-derived ingredients, making it suitable for vegans and anyone following a plant-based or dairy-free diet. As recipes can occasionally change, we always recommend a quick check of the label.
Yes, Prima Italia Organic Green Pesto 180g is gluten free, making it suitable for anyone avoiding gluten. Always check the label for the most up-to-date allergen information.
Store in a cool, dry place, away from sunlight. Follow instructions on packaging. Following the storage guidance keeps Organic Green Pesto 180g at its best for longer.
Prima Italia Organic Green Pesto 180g does not declare any of the 14 major allergens in its ingredients list. As recipes can change, always check the label before serving to anyone with allergies.
Simply heat the sauce gently in a pan and toss with freshly cooked pasta, adding a splash of pasta water to help everything combine. One jar typically serves two to three people generously.
Definitely. Prima Italia Organic Green Pesto 180g works brilliantly as a pizza base, spooned into bakes and lasagnes, simmered with beans or vegetables, or served as a rich dipping sauce.
Once opened, keep the jar refrigerated and use within a few days. Always check the label for the specific guidance for this product.
Chunkier sauces cling beautifully to shapes like penne, fusilli and rigatoni, while smoother sauces suit long pasta such as spaghetti and linguine. Either way, a splash of pasta water helps the sauce coat every strand.
The sauce is ready to use, but it tastes best warmed through gently in a pan. Heating brings the flavours together and makes it perfect for coating pasta.
