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Seven of Violife's finest plant-based cheeses in one bundle — from gooey Mozzarella and smoky Cheddarton to Feta, Halloumi, and Prosociano. 100% dairy-free, soya-free, and gluten-free. Vegan cheese, done properly. Featuring Mozzarella for Pizza , Cheddarton , Creamy Spread , Greek White Feta , Le Rond , Mediterranean Style Grill Me! , and the Prosociano Wedge , this bundle delivers on flavour, texture and versatility.
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Violife Bundle is a plant-based cheese, available at Saporia. Bring serious plant-based indulgence to your kitchen with the Violife Ultimate Cheese Bundle – a curated selection of Violife’s most loved vegan cheeses, designed to cover every craving, from melty pizza nights to elegant cheeseboards. It is part of our vegan cheeses collection, chosen for quality and flavour.
Plant-based cheese has come a long way, and Violife Bundle is proof of just how good it can be. Crafted for authentic flavour and texture, it slices, grates, melts or spreads the way a proper cheese should, making it a genuine pleasure whether you are dairy-free by choice or by necessity. Featuring Mozzarella for Pizza , Cheddarton , Creamy Spread , Greek White Feta , Le Rond , Mediterranean Style Grill Me! , and the Prosociano Wedge , this bundle delivers on flavour, texture and versatility. It is suitable for vegans, making it an easy choice for a wide range of diets.
Violife Bundle shines on a cheeseboard with our chutneys and spreads, grapes and a glass of something nice, but it is just as happy melted into everyday cooking. Try it grated over pasta, stuffed into toasties or layered into a proper ploughman's with our crackers and crispbreads. Whether you’re stretching gooey mozzarella over a pizza, crumbling Greek White into salads, grilling golden slices of Grill Me!, or shaving Prosociano over pasta, every product is crafted to perform beautifully in both cooking and cold dishes. Perfect for vegans, flexitarians and dairy-free households, all Violife cheeses are 100% plant-based , free from dairy, lactose, soya, gluten and nuts, while still offering that rich, creamy satisfaction you’d expect from classic cheeses.
Violife is one of the carefully selected brands in the Saporia range, chosen for its commitment to quality, flavour and honest ingredients. Whether you are discovering Violife for the first time or stocking up on a firm favourite, Violife Bundle is a brilliant example of what the brand does best.
Love Violife Bundle? Explore more at Saporia, including Violife Greek White Feta 200g, Violife Cocospread 150g, or browse the full vegan cheeses collection for even more inspiration.
Violife Bundle is a plant-based cheese. Bring serious plant-based indulgence to your kitchen with the Violife Ultimate Cheese Bundle – a curated selection of Violife’s most loved vegan cheeses, designed to cover every craving, from melty pizza nights to elegant cheeseboards.
Yes, Violife Bundle is made without any animal-derived ingredients, making it suitable for vegans and anyone following a plant-based or dairy-free diet. As recipes can occasionally change, we always recommend a quick check of the label.
Violife Bundle does not list gluten-containing ingredients, but if you are coeliac or highly sensitive to gluten, we recommend checking the label and allergen information carefully before enjoying.
Store Violife Bundle according to the guidance on the pack. Most store-cupboard products keep best in a cool, dry place away from direct sunlight, with chilled items kept refrigerated.
Violife Bundle does not declare any of the 14 major allergens in its ingredients list. As recipes can change, always check the label before serving to anyone with allergies.
Plant-based cheeses are naturally free from cholesterol and lactose, and many are lower in saturated fat than their dairy equivalents. They are a great option for anyone avoiding dairy, whether for health, ethical or allergy reasons.
Plant-based cheeses are typically made from ingredients such as nuts, coconut oil, soya or oats, cultured and seasoned to recreate the flavour and texture of dairy cheese. Check the ingredients list for the specifics of this product.
Most modern plant-based cheeses melt well, especially when grated or sliced thinly and given a little steam or moisture. For the best melt, use a moderate oven and cover the dish for part of the cooking time.
Some plant-based cheeses freeze reasonably well, though the texture can change slightly on defrosting. It is generally best enjoyed fresh from the fridge within its use-by date.
Once opened, most plant-based cheeses should be kept refrigerated and enjoyed within five to seven days. Keep them well wrapped or in a sealed container, and check the label for specific guidance.
