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This semi-soft mozzarella block offers a mild, creamy flavor and melts beautifully for perfect pizza, pasta, and more. Versatile for shredding, slicing, or cubing, it adds a rich, satisfying texture to any dish.
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This mozzarella for pizza features a semi-soft texture with a mild, creamy, and slightly salty flavour that complements a wide variety of vegan cheese dishes. It melts beautifully, providing an excellent stretch that makes it ideal for topping pizzas, enhancing pasta dishes, or adding to salads and sandwiches.
Its versatility allows it to be shredded, sliced, or cubed, making it a perfect ingredient for both cooking and snacking. When melted, it forms a smooth, bubbly layer that adds a rich, milky taste and satisfying texture to meals, elevating your homemade pizzas and Italian-inspired recipes.
Mild and creamy with excellent melting properties, perfect for topping pizzas and adding to pasta dishes.
water, coconut oil (21-23%), starch, modified starch, sea salt, mozzarella vegan flavour, olive extract, vitamin b12, b-carotene
Allergens in bold
| Nutritional Values | Per 100g |
| Energy (kJ): | 1129.68 |
| Energy (kcal): | 270 |
| Fat (g): | 21 |
| Saturates (g): | 19 |
| Carbs (g): | 21 |
| Sugars (g): | 0 |
| Fibre (g): | - |
| Protein (g): | 0 |
| Salt (g): | 1.7 |
Store in the fridge and follow instructions on packaging.