Activated Organic Cayenne Tamari Almonds are raw, enzyme-rich Spanish almonds, soaked and slow-dried for enhanced nutrition, then coated in gluten-free tamari and organic cayenne for a spicy, savory crunch. This preservative-free snack is perfect for clean eaters, vegans, and anyone seeking a wholesome, flavorful boost.
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Activated Organic Cayenne Tamari Almonds are crafted from organically grown almonds harvested in Andalusia, Spain. These almonds undergo a special activation process involving long soaking and slow drying at temperatures below 65°C, which preserves their natural enzymes, enhances nutrient bioavailability, and maintains a raw, crunchy texture without roasting. The almonds are then infused with a rich, gluten-free tamari sauce and a fiery hint of organic cayenne pepper, creating a distinctive balance of savory and spicy flavors. This artisanal snack is handcrafted with care in Bavaria, ensuring a pure, preservative-free product ideal for those seeking a wholesome yet flavorful treat.
This product appeals to health-conscious consumers, vegans, athletes, and anyone who enjoys a clean, nutrient-dense snack. The activation process not only improves digestibility but also keeps the almonds packed with antioxidants and healthy fats that support energy and brain function. Its unique flavor profile makes it versatile as a standalone snack or as a crunchy addition to salads, bowls, and other recipes where a spicy, umami boost is desired. Free from gluten and artificial ingredients, these almonds offer a sophisticated taste experience while aligning with clean eating lifestyles.
Allergens in bold
Nutritional Values | Per 100g |
Energy (kJ): | 2526 |
Energy (kcal): | 603 |
Fat (g): | 54.7 |
Saturates (g): | 3.7 |
Carbs (g): | 21 |
Sugars (g): | 4.8 |
Fibre (g): | — |
Protein (g): | 20.4 |
Salt (g): | 1.5 |