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Firm, fermented tempeh coated in a bold peri peri marinade, delivering savoury depth with balanced chilli heat for versatile, flavour-packed plant-based cooking from Better Nature. The tempeh has a firm, satisfying bite and a savoury, umami-rich character that absorbs the chilli, garlic, and citrus notes of the seasoning exceptionally well. The result is a warming heat that’s punchy but balanced, delivering depth rather than overwhelming spice.
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Better Nature Peri Peri Tempeh is a versatile plant-based protein, available at Saporia. The Peri Peri Tempeh from Better Nature is a bold, flavour-packed plant-based option with a spicy, tangy peri peri marinade. It is part of our tofu & tempeh collection, chosen for quality and flavour.
A brilliant source of plant-based protein, Better Nature Peri Peri Tempeh is one of the most versatile ingredients you can keep in the fridge. It soaks up marinades, crisps up beautifully and works across cuisines, from stir-fries and curries to salads and scrambles. The tempeh has a firm, satisfying bite and a savoury, umami-rich character that absorbs the chilli, garlic, and citrus notes of the seasoning exceptionally well. The result is a warming heat that’s punchy but balanced, delivering depth rather than overwhelming spice. It is suitable for vegans, making it an easy choice for a wide range of diets.
Peri Peri Tempeh is a blank canvas in the best way. Cube it into stir-fries and curries with rice and noodles, crumble it into scrambles, or marinate and roast it for salads and bowls. This vegan peri peri tempeh is highly versatile and easy to cook, making it suitable for quick weekday meals or more involved dishes. It works well pan-fried until golden, baked for a firmer texture, or grilled for added char and smokiness.
Better Nature is one of the carefully selected brands in the Saporia range, chosen for its commitment to quality, flavour and honest ingredients. Whether you are discovering Better Nature for the first time or stocking up on a firm favourite, Peri Peri Tempeh is a brilliant example of what the brand does best.
Love Peri Peri Tempeh? Explore more at Saporia, including Better Nature Smoky Tempeh 220g, Better Nature BBQ Tempeh Pieces 180g, or browse the full tofu & tempeh collection for even more inspiration.
Better Nature Peri Peri Tempeh is a versatile plant-based protein. The Peri Peri Tempeh from Better Nature is a bold, flavour-packed plant-based option with a spicy, tangy peri peri marinade.
Yes, Better Nature Peri Peri Tempeh is made without any animal-derived ingredients, making it suitable for vegans and anyone following a plant-based or dairy-free diet. As recipes can occasionally change, we always recommend a quick check of the label.
Better Nature Peri Peri Tempeh does not list gluten-containing ingredients, but if you are coeliac or highly sensitive to gluten, we recommend checking the label and allergen information carefully before enjoying.
Store refridgerated and follow instructions on packaging. Following the storage guidance keeps Peri Peri Tempeh at its best for longer.
Better Nature Peri Peri Tempeh contains the following allergens, highlighted in the ingredients list: Soya. Always read the label carefully if you have any allergies or intolerances.
For crispy tofu, press it well, tear or cube it, toss lightly in cornflour with seasoning, then bake, fry or air-fry until golden. High heat and not overcrowding the pan are the secrets.
Tofu is a fantastic source of complete plant protein, naturally low in saturated fat and a good source of calcium and iron. It has been a staple of healthy diets for centuries.
Pressing firm tofu for 15-20 minutes removes excess water, giving a better texture and helping it absorb marinades. Softer varieties can usually be used straight from the pack.
Yes, and freezing actually changes the texture in a useful way, making it firmer and spongier so it absorbs even more flavour. Defrost thoroughly and press before cooking.
Once opened, cover tofu with fresh water in a sealed container, refrigerate and use within two to three days, changing the water daily for the best freshness.
