Smoky Tempeh

Smoky Tempeh is a firm, whole‑block tempeh infused with a naturally rich, smoky depth that enhances any dish it touches. The smoked salt and vegetable extracts create a true barbecue aroma that caramelises perfectly when grilled, pan-fried, or baked. Its texture holds up well to slicing, dicing, or shredding, lending itself beautifully to sandwiches, stir‑fries, tacos, and even smoky hash breakfasts. This makes it a great choice not just for centre-of-plate servings, but also as a key ingredient in complex, layered dishes. Whether grilled, fried, or baked, the product reacts well to high heat and holds its form beautifully, making it ideal for professional or home kitchens.

Versatile and full of flavour, this tempeh balances savoury smokiness with a hint of umami that complements both bold and subtle recipes. It transforms quickly under heat, developing crispy edges around a tender core. Whether paired with tangy slaw, grilled veg or a creamy dressing, it brings character and depth to menus in need of robust, plant-based protein. In addition to its taste and usability, this product supports efficient meal planning and prep, cutting down the need for time-consuming marinating or pre-seasoning. It bridges the gap between convenience and culinary credibility, offering flavour and function in one plant-based format.

tempeh 90% (soy beans, water, tempeh culture (rice flour, inoculum)), yeast extract, salt, smoked salt, vegetable concentrate.

Allergens in bold

Nutritional Values	Per 100g
Energy (kJ):	793
Energy (kcal):	190
Fat (g):	10
Saturates (g):	1.6
Carbs (g):	2.2
Sugars (g):	0.6
Fibre (g):	5.7
Protein (g):	18
Salt (g):	0.55

Store in the fridge and follow instructions on packaging.