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This award-winning truffle selection features a variety of handmade, organic, dairy-free chocolates with rich, velvety textures and diverse flavours. Perfect for gifting or self-indulgence, it offers a luxurious treat for chocolate lovers seeking both quality and variety.

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Description

The Booja-Booja Award-Winning Selection showcases a curated range of the brand’s most highly praised truffles. Each piece is handmade with organic, dairy-free ingredients and designed to offer an indulgent, melt-in-the-mouth experience. With favourites like Around Midnight Espresso and Almond Salted Caramel included, it’s an exploration of flavour that celebrates the best of Booja-Booja’s innovation. These truffles are balanced in richness and sweetness, featuring velvety chocolate shells and soft, creamy centres. The selection delivers diversity in taste, from bold and bitter espresso to sweet and nutty caramel notes, making it ideal for those who enjoy variety in their treats. The high-quality ingredients give each truffle a clean, pure flavour that lingers on the palate.

Whether you're sharing with guests or enjoying a moment of solo luxury, this award-winning collection lives up to its name. It’s a thoughtful gift or self-treat that delights both seasoned chocolate connoisseurs and newcomers to vegan indulgence.

 

Ingredients

Chocolate* (Cocoa Mass*, Cane Sugar*, Cocoa Butter*, Vanilla Powder*), Coconut Oil*, HAZELNUTS*, ALMOND Paste*, Stem Ginger*(Ginger*, Cane Sugar*), Cane Sugar*, Cocoa Powder*, Rhubarb*, Water, Ground Coffee*, Agave Syrup*, Sea Salt, Vanilla Extract*

*=Organically grown ingredient

NOT SUITABLE FOR CONSUMERS WITH AN ALMOND, CASHEW, HAZELNUT, PECAN OR PISTACHIO NUT ALLERGY.


Allergens in Bold.

Chocolate: minimum cocoa solids 55%

May Contain occasional nut shell pieces.

Nutrition

Energy 2491kJ/601kcal, Fat 47g, Saturates 31g, Carbohydrates 35g, Sugars 32g, Protein 6.5g, Salt 0.065g

Storage

Store in a cool, dry place, away from sunlight. Follow instructions on packaging once opened.