Chilli Paste

This hot, fiery paste is crafted from fresh Calabrian Naso di Cane chillies, which are known for their small, angular shape reminiscent of a dog's nose. The paste offers a robust yet rounded flavor with unusual depth, combining the intense heat of the chillies with the smooth richness of extra virgin olive oil and a hint of wine vinegar for a perfectly balanced zesty taste. Its vibrant heat and authentic southern Italian character make it ideal for adding a spicy kick to pasta sauces, marinades, and a variety of dishes, delivering a true taste of Calabria.

Made by a family production using fresh, local ingredients, this vegan and gluten-free chilli paste is free from dairy, wheat, and sugar, making it suitable for a wide range of dietary preferences. The natural blend allows the sharp heat of the Calabrian chillies to shine through while being mellowed by the quality olive oil, providing a versatile condiment that can enhance everything from pizzas and sandwiches to roasted vegetables and seafood. Its concentrated, fiery profile ensures just a small spoonful can transform your cooking into a vibrant Italian experience.

Allergens in bold