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A ready-to-eat tempeh made from traditionally fermented whole soybeans in a warming turmeric and garlic marinade, ready in minutes for stir-fries, rice bowls, and salads, by Indonesia's leading plant-based brand Green Rebel. The turmeric brings an earthy, golden depth while the garlic adds a savoury, rounded punch, seasoned to perfection so that it needs nothing more than a quick heat before serving.
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Green Rebel Turmeric Garlic Tempeh Ready to Eat is a plant-based meat alternative, available at Saporia. Green Rebel's Turmeric Garlic Tempeh is a ready-to-eat plant-based protein made from traditionally fermented whole soybeans, marinated in a warming, aromatic blend of turmeric and garlic. It is part of our meat alternatives collection, chosen for quality and flavour.
Whether you are fully plant-based or simply cutting down on meat, Green Rebel Turmeric Garlic Tempeh Ready to Eat makes the swap effortless. It cooks quickly, takes on flavours beautifully and brings proper substance to midweek meals. The turmeric brings an earthy, golden depth while the garlic adds a savoury, rounded punch, seasoned to perfection so that it needs nothing more than a quick heat before serving. Firm, satisfying, and full of bite, it delivers all the nutty character of proper tempeh with a fragrant, Southeast Asian-inspired twist. It is suitable for vegans, making it an easy choice for a wide range of diets.
Cook Turmeric Garlic Tempeh Ready to Eat according to the pack instructions, usually just a few minutes in a pan or oven. Serve in buns or wraps with your favourite toppings, slice into salads and grain bowls, or pair with our hot sauces for a proper comfort-food dinner. Green Rebel is Indonesia's leading plant-based food brand, founded in 2020 by Max Mandias and Helga Angelina Tjahjadi, the team behind Indonesia's largest vegan restaurant chain. The brand is on a mission to recreate beloved Asian comfort food entirely from plants, using wholefoods and non-GMO soy with a firm commitment to never using preservatives, MSG, or refined sugar.
Green Rebel is one of the carefully selected brands in the Saporia range, chosen for its commitment to quality, flavour and honest ingredients. Whether you are discovering Green Rebel for the first time or stocking up on a firm favourite, Turmeric Garlic Tempeh Ready to Eat is a brilliant example of what the brand does best.
Love Turmeric Garlic Tempeh Ready to Eat? Explore more at Saporia, including Green Rebel Korean BBQ Slices, Green Rebel Indonesian Rendang Curry Heat and Eat, or browse the full meat alternatives collection for even more inspiration.
Green Rebel Turmeric Garlic Tempeh Ready to Eat is a plant-based meat alternative. Green Rebel's Turmeric Garlic Tempeh is a ready-to-eat plant-based protein made from traditionally fermented whole soybeans, marinated in a warming, aromatic blend of turmeric and garlic.
Yes, Green Rebel Turmeric Garlic Tempeh Ready to Eat is made without any animal-derived ingredients, making it suitable for vegans and anyone following a plant-based or dairy-free diet. As recipes can occasionally change, we always recommend a quick check of the label.
Green Rebel Turmeric Garlic Tempeh Ready to Eat does not list gluten-containing ingredients, but if you are coeliac or highly sensitive to gluten, we recommend checking the label and allergen information carefully before enjoying.
Store away from heat & light. Once opened refrigerate and consume within 3 days. Following the storage guidance keeps Turmeric Garlic Tempeh Ready to Eat at its best for longer.
Green Rebel Turmeric Garlic Tempeh Ready to Eat contains the following allergens, highlighted in the ingredients list: Nut, Soy. Always read the label carefully if you have any allergies or intolerances.
Many meat alternatives are suitable for home freezing, though some chilled products are best kept refrigerated. Check the packaging for freezing guidance and never refreeze once defrosted.
Plant-based meat alternatives are generally a good source of protein, making them a satisfying centrepiece for meals. Check the nutritional information on the pack for the exact values per serving.
Modern plant-based products are impressively convincing, with textures and flavours designed to satisfy. They also shine in their own right, taking on marinades and sauces beautifully.
Use it anywhere you would use its meaty counterpart: burgers and buns, wraps, pasta dishes, traybakes, curries and hearty family dinners all work brilliantly.
Cooking is quick and simple, usually just a few minutes in a pan, oven or air fryer. Follow the pack instructions for the best results, and make sure the product is piping hot throughout before serving.
