Cart
(0)
Cart is empty
Organic Chickpea Orzo from Profusion is a gluten-free, protein-rich pasta alternative made from 100% organic chickpeas, offering a subtle nutty flavour and quick cooking time. Its versatile, rice-shaped form is perfect for salads, soups, and pastas, making it ideal for balanced, plant-based diets. The chickpea flavour lends a subtle, nutty taste that complements many culinary styles while providing a satisfying texture.
Couldn't load pickup availability
Profusion Organic Chickpea Orzo 250g is an artisan pasta, available at Saporia. Organic Chickpea Orzo is a unique pasta alternative crafted entirely from organic chickpeas, offering a wholesome and nutrient-rich option with no additives or gums. It is part of our pasta collection, chosen for quality and flavour.
Great pasta starts with quality ingredients and traditional production, and Profusion Organic Chickpea Orzo 250g delivers on both. With a satisfying texture that holds its shape and sauces beautifully, it turns a quick midweek meal into something worth sitting down for. Cook it al dente and let the sauce do the talking. Its small, rice-shaped form makes it versatile and easy to incorporate into a wide variety of dishes, from warm pastas and risottos to cold salads and hearty soups. The chickpea flavor lends a subtle, nutty taste that complements many culinary styles while providing a satisfying texture. It is suitable for vegans, gluten free and certified organic, making it an easy choice for a wide range of diets.
Organic Chickpea Orzo 250g is at its best cooked al dente and finished in the pan with its sauce so it absorbs all that flavour. Pair it with our pasta sauces and pestos, or keep things classic with a good extra virgin olive oil and a handful of fresh herbs. Because it cooks quickly in about 9 to 11 minutes, it’s a convenient choice for quick meals. Rich in plant-based protein and fiber, this orzo supports a balanced diet and is naturally gluten-free, making it suitable for many dietary needs.
Profusion is one of the carefully selected brands in the Saporia range, chosen for its commitment to quality, flavour and honest ingredients. Whether you are discovering Profusion for the first time or stocking up on a firm favourite, Organic Chickpea Orzo 250g is a brilliant example of what the brand does best.
Love Organic Chickpea Orzo 250g? Explore more at Saporia, including Profusion Organic Red Lentil Spaghetti 250g, Profusion Organic Yellow Lentil Lasagne Sheet 250g, or browse the full pasta collection for even more inspiration.
Profusion Organic Chickpea Orzo 250g is an artisan pasta, available in a 250g size. Organic Chickpea Orzo is a unique pasta alternative crafted entirely from organic chickpeas, offering a wholesome and nutrient-rich option with no additives or gums.
Yes, Profusion Organic Chickpea Orzo 250g is made without any animal-derived ingredients, making it suitable for vegans and anyone following a plant-based or dairy-free diet. As recipes can occasionally change, we always recommend a quick check of the label.
Yes, Profusion Organic Chickpea Orzo 250g is gluten free, making it suitable for anyone avoiding gluten. Always check the label for the most up-to-date allergen information.
Store in a cool, dry place, away from sunlight. Follow instructions on packaging. Following the storage guidance keeps Organic Chickpea Orzo 250g at its best for longer.
Profusion Organic Chickpea Orzo 250g does not declare any of the 14 major allergens in its ingredients list. Please note: Not suitable for SOYA allergy sufferers due to manufacturing methods. As recipes can change, always check the label before serving to anyone with allergies.
As a general guide, allow around 75-100g of dried pasta per person for a main course. Hungry appetites and light sauces may call for a little more.
Pasta is a great source of slow-release energy and, especially in wholegrain or legume-based varieties, fibre and plant protein too. Paired with vegetables and a good sauce, it makes a balanced, satisfying meal.
Profusion Organic Chickpea Orzo 250g is versatile enough for most sauces. As a rule, shapes with ridges and tubes hold chunky sauces, while long strands suit smoother, oil-based or creamy sauces. Browse our sauce collection for pairing inspiration.
Dried pasta keeps extremely well, often for years, when stored in a cool, dry place in a sealed container. Fresh pasta should be kept refrigerated and used by the date on the pack.
No, rinsing washes away the surface starch that helps sauce cling to the pasta. Drain, add it straight to your sauce and toss with a splash of the reserved cooking water instead.
