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This lively organic rosé balsamic vinegar offers a perfectly balanced tart-sweet flavor, aged in oak barrels for a nuanced, sulphite-free taste. Its light, crisp character enhances salads, sauces, and cocktails, and is vegan, vegetarian, and gluten-free.
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A lively and refreshing rosé balsamic vinegar with deliciously balanced tart and sweet flavours, made from organic grape must and wine vinegar. This vinegar is aged in oak barrels to develop a nuanced flavor profile without any added sulphites, relying solely on naturally occurring antioxidants. Its light and crisp character makes it an ideal dressing for summer salads, enhancing fresh ingredients with a touch of elegance and subtle acidity.
Versatile in the kitchen, it not only brightens salads but also adds a magical touch to creamy potatoes, light sauces, and garnishes. A splash can transform cocktails, especially gin-based ones, introducing a unique floral and tangy twist. Crafted with a commitment to sustainable agriculture and holistic wellbeing, this organic rosé balsamic vinegar reflects the authentic quality and heritage of Italian production. It is vegan, vegetarian, and gluten-free, adapting wonderfully to various culinary uses.
Allergens in bold
| Nutritional Values | Per 100g |
| Energy (kJ): | 1152 |
| Energy (kcal): | 270 |
| Fat (g): | 0.0 |
| Saturates (g): | 0.0 |
| Carbs (g): | 63.0 |
| Sugars (g): | 63.0 |
| Fibre (g): | - |
| Protein (g): | 1.3 |
| Salt (g): | 0.1 |
