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These organic sprouted and raw sunflower seeds offer a mild, nutty crunch and enhanced digestibility, making them perfect for snacking or topping dishes. Rich in vitamin E, magnesium, and healthy fats, they provide a nourishing boost to any meal.
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These nutrient-dense sunflower seeds are sprouted and raw, unlocking their natural vitality and enhancing digestibility. They have a mild, nutty flavour with a hint of earthiness and a satisfying crunch, making them perfect for snacking straight from the bag or sprinkling over salads, smoothie bowls, and grain dishes.
Their sprouted nature boosts bioavailability of nutrients like vitamin E, magnesium, and healthy fats, supporting a wholesome, energising diet. Use them as a crunchy topping for roasted vegetables or stir them into homemade granola for a nourishing boost.
Allergens in bold
| Nutritional Values | Per 100g |
| Energy (kJ): | 2754 |
| Energy (kcal): | 667 |
| Fat (g): | 61.39 |
| Saturates (g): | 6.75 |
| Carbs (g): | 5.66 |
| Sugars (g): | 2.58 |
| Fibre (g): | 5.8 |
| Protein (g): | 20 |
| Salt (g): | 0 |