Cart
(0)
Cart is empty
Bite-sized, crispy traditional handmade Italian flatbreads, handmade in Piemonte, perfect for sharing platters, cheeses, and dips, by Tuscan brand Seggiano.
Couldn't load pickup availability
Seggiano's Classic Mini Tongue Flatbreads are bite-sized, crispy Italian lingue made in the traditional style of Piemonte, offering all the light, savoury crunch of the classic flatbread in a smaller, snackable format. Thin and golden with a clean, honest flavour that comes from a simple dough of quality ingredients, they are the perfect understated nibble for grazing and sharing. Artisan Italian crackers as nature intended.
The dough is made with the simplest authentic ingredients, including Italian extra virgin olive oil, then rolled out by hand and baked to a deliciously thin, golden crispiness. Seggiano, founded in 1985, champions this kind of genuine, small-batch Italian production, ensuring real quality and flavour throughout. These mini flatbreads are vegan and palm oil free.
Highly versatile, they are perfect for antipasto snacking, served with cheeses, dips, tapenades, and antipasti, or enjoyed simply on their own. Their smaller size makes them especially well suited to sharing platters and casual grazing, bringing an elegant, authentic Italian touch to any cheese board or gathering.
