Cart
(0)
Cart is empty
Bite-sized, crispy handmade Italian flatbreads infused with aromatic rosemary, handmade in Piemonte, perfect for sharing platters, cheeses, and dips, by Tuscan brand Seggiano.
Couldn't load pickup availability
Seggiano's Rosemary Mini Tongue Flatbreads are bite-sized, crispy Italian lingue infused with aromatic rosemary for a fragrant, savoury flavour in a smaller, snackable format. Thin and golden with a satisfying crunch, they carry the piney, herby notes of rosemary against a clean, artisan flatbread base, making them a beautifully aromatic and effortlessly poppable nibble. Handmade in Piemonte, a region rich in culinary heritage.
The dough is made with the simplest authentic ingredients, including Italian extra virgin olive oil, then rolled out by hand and baked to a deliciously thin, golden crispiness. Seggiano, founded in 1985, works only with small artisan producers who make their products the traditional way, ensuring genuine quality and flavour. These mini flatbreads are vegan and palm oil free.
Perfect for antipasto snacking, they make an ideal complement to cheese and pair beautifully with dips, soups, and Mediterranean antipasti. Their smaller size makes them especially great for sharing platters and casual grazing, bringing an elegant, herby, authentic Italian touch to any gathering.
