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Crisp, golden Italian breadsticks studded with sesame seeds for a nutty crunch, handmade in Piemonte since 1945, perfect for antipasti, cheeses, and dips, by Tuscan brand Seggiano. Light and satisfyingly snappable, they carry the toasty flavour of sesame against a clean, well-made bread base, offering the perfect balance of texture and taste. A classic appetiser from Piemonte, made the traditional way.
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Seggiano Sesame Grissini is a pack of crisp, well-baked crackers, available at Saporia. Seggiano's Sesame Grissini are crisp, golden Italian breadsticks generously studded with sesame seeds for a delicate, nutty crunch. It is part of our crackers collection, chosen for quality and flavour.
A good cracker is the foundation of countless snacks and cheeseboards, and Seggiano Sesame Grissini delivers exactly the right crunch. Sturdy enough for generous toppings and tasty enough to eat on their own, they are a store-cupboard essential. Light and satisfyingly snappable, they carry the toasty flavour of sesame against a clean, well-made bread base, offering the perfect balance of texture and taste. A classic appetiser from Piemonte, made the traditional way. It is suitable for vegans, making it an easy choice for a wide range of diets.
Sesame Grissini are at their best loaded with toppings. Build a quick snack with our vegan cheeses, add them to a grazing board, or keep them on hand for soup-dunking duty. These grissini are handmade by a family bakery in Piemonte that has specialised in making artisan breadsticks since 1945. The dough is crafted using simple, authentic ingredients including locally milled flour and quality Italian extra virgin olive oil, then hand rolled into their long, characteristic shape and fast baked to a perfect crispness.
Seggiano is one of the carefully selected brands in the Saporia range, chosen for its commitment to quality, flavour and honest ingredients. Whether you are discovering Seggiano for the first time or stocking up on a firm favourite, Sesame Grissini is a brilliant example of what the brand does best.
Love Sesame Grissini? Explore more at Saporia, including Seggiano Organic Chilli Balsamic Glaze 250g, Seggiano Tomato & Almond Trapanese Pesto, or browse the full crackers collection for even more inspiration.
Seggiano Sesame Grissini is a pack of crisp, well-baked crackers. Seggiano's Sesame Grissini are crisp, golden Italian breadsticks generously studded with sesame seeds for a delicate, nutty crunch.
Yes, Seggiano Sesame Grissini is made without any animal-derived ingredients, making it suitable for vegans and anyone following a plant-based or dairy-free diet. As recipes can occasionally change, we always recommend a quick check of the label.
Seggiano Sesame Grissini contains gluten-containing ingredients, so it is not suitable for a gluten-free diet. Browse our for suitable alternatives.
Always store this product away from light and heat. Once opened, seal the packet to make it airtight and consume within two weeks. Following the storage guidance keeps Sesame Grissini at its best for longer.
Seggiano Sesame Grissini contains the following allergens, highlighted in the ingredients list: Barley, Wheat. Please also note: May contain traces of hazelnut, almond or walnut. Always read the label carefully if you have any allergies or intolerances.
Crackers can be a wholesome snack, especially varieties made with wholegrains and seeds, which offer fibre and slow-release energy. Pair them with protein-rich toppings for a more balanced bite.
Definitely, that is where they shine. Offer a couple of varieties alongside vegan cheeses, chutney, grapes and nuts for an effortless, crowd-pleasing board.
A typical serving is around three to five crackers, depending on the variety. Check the nutritional information on the pack for exact serving guidance.
These crackers are a brilliant base for almost anything: vegan cheeses, hummus, tapenade, chutneys, sliced vegetables or simple nut butter. Their sturdy texture means they can handle generous toppings.
Store crackers in an airtight container in a cool, dry place, and reseal the pack promptly after opening. If they lose a little crispness, a few minutes in a low oven will revive them.
