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Aromatic rosemary-infused Greek extra virgin olive oil with herbaceous depth, ideal for roasting vegetables, potatoes, focaccia, and Mediterranean-style cooking from The Olive Oil Guy. The rosemary adds a fragrant, piney warmth that blends naturally with the fruity character of the olive oil, creating a balanced profile that’s bold yet refined. The finish is smooth and lingering, with herbal notes that feel comforting and distinctly Mediterranean.
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The Olive Oil Guy Rosemary Extra Virgin Olive Oil is a premium extra virgin olive oil, available at Saporia. Rosemary Extra Virgin Olive Oil from The Olive Oil Guy is a Greek single-origin olive oil infused with aromatic rosemary for a savoury, herb-forward flavour. It is part of our cooking oils collection, chosen for quality and flavour.
Extra virgin olive oil is prized for being the least processed of all cooking oils, simply pressed from fresh olives without heat or chemicals. The Olive Oil Guy Rosemary Extra Virgin Olive Oil delivers that authentic quality in every pour, with the fruity depth and gentle bitterness that mark out a properly made oil. It is naturally rich in monounsaturated fats and antioxidants, making it as nourishing as it is flavourful. The rosemary adds a fragrant, piney warmth that blends naturally with the fruity character of the olive oil, creating a balanced profile that’s bold yet refined. The finish is smooth and lingering, with herbal notes that feel comforting and distinctly Mediterranean. It is suitable for vegans, making it an easy choice for a wide range of diets.
Drizzle Rosemary Extra Virgin Olive Oil over salads, roasted vegetables and bruschetta, or use it as a dipping oil with crusty bread. It makes a beautiful base for dressings alongside our olives and antipasti, and it is the perfect finishing touch for our artisan pasta range. For cooking, use it over a moderate heat to protect its delicate flavour. This rosemary-infused olive oil is especially well suited to savoury cooking and finishing. It works beautifully drizzled over roasted potatoes, vegetables, mushrooms, and focaccia, or used to finish pasta and grain dishes.
The Olive Oil Guy is one of the carefully selected brands in the Saporia range, chosen for its commitment to quality, flavour and honest ingredients. Whether you are discovering The Olive Oil Guy for the first time or stocking up on a firm favourite, Rosemary Extra Virgin Olive Oil is a brilliant example of what the brand does best.
Love Rosemary Extra Virgin Olive Oil? Explore more at Saporia, including Fiorentini Organic Rice Snack Olive Oil, Biona Organic Dried Tomatoes in Extra Virgin Olive Oil 170g, or browse the full cooking oils collection for even more inspiration.
The Olive Oil Guy Rosemary Extra Virgin Olive Oil is a premium extra virgin olive oil. Rosemary Extra Virgin Olive Oil from The Olive Oil Guy is a Greek single-origin olive oil infused with aromatic rosemary for a savoury, herb-forward flavour.
Yes, The Olive Oil Guy Rosemary Extra Virgin Olive Oil is made without any animal-derived ingredients, making it suitable for vegans and anyone following a plant-based or dairy-free diet. As recipes can occasionally change, we always recommend a quick check of the label.
The Olive Oil Guy Rosemary Extra Virgin Olive Oil does not list gluten-containing ingredients, but if you are coeliac or highly sensitive to gluten, we recommend checking the label and allergen information carefully before enjoying.
Store away from direct sunlight, in a cool dry place. Following the storage guidance keeps Rosemary Extra Virgin Olive Oil at its best for longer.
The Olive Oil Guy Rosemary Extra Virgin Olive Oil does not declare any of the 14 major allergens in its ingredients list. As recipes can change, always check the label before serving to anyone with allergies.
A quality extra virgin olive oil should taste fresh and fruity, often with notes of grass, herbs or green apple, followed by a gentle bitterness and a peppery kick at the back of the throat. That peppery finish is a sign of healthy polyphenol content.
Cloudiness is completely natural and happens when olive oil is stored at cool temperatures. It does not affect the quality or flavour at all, and the oil will return to clear once it warms back to room temperature.
Extra virgin olive oil is widely regarded as one of the healthiest cooking oils. It is naturally rich in monounsaturated fats and polyphenol antioxidants, and is a cornerstone of the Mediterranean diet, which is associated with heart health and longevity.
Yes. The Olive Oil Guy Rosemary Extra Virgin Olive Oil is suitable for everyday cooking, from light sautéing to roasting. Extra virgin olive oil has a smoke point of around 190-210°C, which covers most home cooking, though its delicate flavour is best preserved at moderate temperatures and when used as a finishing oil.
For the best flavour, use your olive oil within a few months of opening. Keep the cap tightly closed and store it away from heat, light and air, the three things that cause olive oil to deteriorate fastest.
