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This 400g vegan cheese block block from Violife is a creamy, dairy-free alternative made from coconut oil and fortified with vitamin B12. Free from nuts, soy, and gluten, it melts and slices easily, making it perfect for a variety of dishes. The block format allows for versatile use, whether sliced, grated, or melted, making it a convenient choice for various culinary applications.
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Violife Original Block 400g is a plant-based cheese, available at Saporia. Violife Original Block is a plant-based cheese alternative designed for those seeking a dairy-free option. It is part of our vegan cheeses collection, chosen for quality and flavour.
If you thought giving up dairy meant giving up cheese, Violife Original Block 400g is here to change your mind. Made with care for a convincing texture and a satisfying, savoury flavour, it shines on a cheeseboard, in sandwiches and melted into your favourite dishes. This product is crafted primarily from coconut oil and fortified with vitamin B12, making it suitable for vegans and individuals with lactose intolerance. The block format allows for versatile use, whether sliced, grated, or melted, making it a convenient choice for various culinary applications. It is suitable for vegans, making it an easy choice for a wide range of diets.
Enjoy Original Block 400g at room temperature for the fullest flavour, ideally with our chutneys and spreads and a spoonful of something from our crackers and crispbreads. It also melts beautifully, making it perfect for toasties, pizzas, pasta bakes and gratins. Its creamy texture and mild flavour profile make it a popular substitute for traditional cheese in sandwiches, salads, and cooked dishes. The product is free from common allergens such as nuts, soy, and gluten, catering to a wide range of dietary needs.
Violife is one of the carefully selected brands in the Saporia range, chosen for its commitment to quality, flavour and honest ingredients. Whether you are discovering Violife for the first time or stocking up on a firm favourite, Original Block 400g is a brilliant example of what the brand does best.
Love Original Block 400g? Explore more at Saporia, including Violife Grated Mozzarella 200g, Violife Cheddar Flavour Slices 200g, or browse the full vegan cheeses collection for even more inspiration.
Violife Original Block 400g is a plant-based cheese, available in a 400g size. Violife Original Block is a plant-based cheese alternative designed for those seeking a dairy-free option.
Yes, Violife Original Block 400g is made without any animal-derived ingredients, making it suitable for vegans and anyone following a plant-based or dairy-free diet. As recipes can occasionally change, we always recommend a quick check of the label.
Violife Original Block 400g does not list gluten-containing ingredients, but if you are coeliac or highly sensitive to gluten, we recommend checking the label and allergen information carefully before enjoying.
Store in the fridge and follow instructions on packaging. Following the storage guidance keeps Original Block 400g at its best for longer.
Violife Original Block 400g does not declare any of the 14 major allergens in its ingredients list. As recipes can change, always check the label before serving to anyone with allergies.
For the fullest flavour, bring Original Block 400g to room temperature for around 30 minutes before serving on a cheeseboard. For cooking, use it straight from the fridge, grated or sliced as needed.
Once opened, most plant-based cheeses should be kept refrigerated and enjoyed within five to seven days. Keep them well wrapped or in a sealed container, and check the label for specific guidance.
Plant-based cheeses are naturally free from cholesterol and lactose, and many are lower in saturated fat than their dairy equivalents. They are a great option for anyone avoiding dairy, whether for health, ethical or allergy reasons.
Plant-based cheeses are typically made from ingredients such as nuts, coconut oil, soya or oats, cultured and seasoned to recreate the flavour and texture of dairy cheese. Check the ingredients list for the specifics of this product.
Most modern plant-based cheeses melt well, especially when grated or sliced thinly and given a little steam or moisture. For the best melt, use a moderate oven and cover the dish for part of the cooking time.
