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Crisp, nutty, and gluten free, the Amisa Organic Rustic Style Seeded Baguette offers an artisanal texture and flavour. Perfect for sandwiches, soups, or salads, it’s a wholesome organic bread made without artificial additives.
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Amisa Organic Gluten Free Rustic Style Seeded Baguette is a delicious gluten free bread that combines authentic rustic style with wholesome organic ingredients. Baked with a variety of nutritious seeds, it offers a crunchy bite and nutty flavour that make it as enjoyable as traditional baguettes, but completely free from gluten.
With its light, airy texture and artisanal appearance, this seeded baguette is perfect for everyday meals or more refined occasions. Use it to make hearty sandwiches, serve alongside soups and salads, or enjoy it simply with your favourite vegan spread or dipping oil.
Part of Amisa’s trusted range of organic gluten free products, this baguette is crafted without artificial additives or preservatives, catering to health-conscious eaters and those with gluten sensitivities or coeliac disease. It’s a wholesome, satisfying bread option that proves gluten free baking can be both flavourful and authentic.
water, corn starch*, natural rice sourdough* (rice flour*, water*), millet flakes*, linseed flour*, sunflower oil*, corn flour*, rice flour*, psyllium seed husks*, pea protein, dextrose*, sea salt, yeast*, thickener: guar gum*, xanthan gum, spices* * Organic Ingredients
Allergens in bold
| Nutritional Values | Per 100g |
| Energy (kJ): | 975 |
| Energy (kcal): | 233 |
| Fat (g): | 7.8 |
| Saturates (g): | 1.1 |
| Carbs (g): | 30 |
| Sugars (g): | 0.4 |
| Fibre (g): | 12 |
| Protein (g): | 4.7 |
| Salt (g): | 1.2 |
Store in a cool, dry place, away from sunlight. Follow instructions on packaging.